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View Full Version : Wingettes On The 26 3/4" OTG (pr0n)


BobM
05-18-2013, 05:01 PM
I finally did the first cook on my new 26 3/4" OTG.
2 dozen naked chicken wingettes.
I banked some KBB on one side, with a couple of chunks of cherry wood on top, and lit it on one end. I cooked the meat indirect for a bit, slowly moving it closer to the charcoal. By the time the meat was ready to be finished, the charcoal had burned all the way to the other side. I knocked it down and went direct.
I then slathered them with Sweet Baby Ray's Honey Barbeque sauce.
They were mighty tasty!

On the kettle.
http://imageshack.us/a/img94/1745/wings0401.jpg

Closer to the charcoal.
http://imageshack.us/a/img845/8819/wings0402.jpg

Finishing them direct.
http://imageshack.us/a/img689/3525/wings0403.jpg

Done and sauced up.
http://imageshack.us/a/img211/4338/wings0404.jpg

Beer o' the day.
http://imageshack.us/a/img594/6118/wings0405.jpg

Thanks for looking.

Smoothsmoke
05-18-2013, 05:05 PM
Great color on them wings!

Titch
05-18-2013, 05:07 PM
Looks great, Nice and neat as well Bob

dwfisk
05-18-2013, 05:11 PM
Ooohhhh! Got a new 26.75, a 10# bag of wings in the freezer and the wife is going to Nashville on a business trip on Monday. Guess whats for dinner!

Sunra
05-18-2013, 05:41 PM
Nicely done:thumb:

Oldbob
05-18-2013, 05:41 PM
Those wings Look Great !! Nice Color !!

Mason Dixon Bowhunta
05-18-2013, 05:43 PM
Good looking wangs!

Banjoe
05-18-2013, 05:49 PM
You make it look so easy. Nice work.

Johnny_Crunch
05-18-2013, 05:53 PM
Looks like you could have use a Smokey Joe for that cook. Load that thing up!!!!

chriscw81
05-18-2013, 06:20 PM
i loves me some wangs!!! i really really want a 26.75.

Shinka
05-18-2013, 07:30 PM
Real nice looking but I would have them in my tummy in about 30 seconds.

code3rrt
05-18-2013, 07:53 PM
Good looking wings Bob!

KC