Jerk Ribs

[ubp_sanity]

On my last rib cook I tried an unusual twist on them. Being cold here, I felt like I needed something cheaper than a trip to Mexico or Cuba..

So, I made some jerk ribs, based on this recipe: http://smokeandumami.com/2012/08/12/usain-bolts-pecan-smoked-jerk-pork-ribs/ Had them and some Ginger Beer, but the snow didn't go away :-(

The twist was that it called for Malibu Rum in the rub. So I did that, changed the recipe around a bit

They were the best ribs I had ever had, but I never got a chance to get any pics, so I decided to link the article instead.

Hope it gives others inspiration.

[Wolverine]

no the snow is still here, and good for you for somewhat getting rid of the winter blahh, there is a place in windsor that sells authentic pimento charcoal and wood, Jamacia government put a stop to the sale of pimento wood to save their rain forrest,

[DirtyChurro]

When my ribs are acting up and being "jerks" I threaten to boil them instead of smoking them and that settles them right down. :-D

[ubp_sanity]

Stupid ribs, that'll teach them for being jerks.

There's a place just north of Toronto that also sells the Pimento wood, I've been meaning to go there. The problem is that I might go broke walking into the place.

[daddyd]

Hey I live in Windsor, where's the place?

[fingerlickin']

Sounds great, I'll have to give it a shot.

I'm pretty lazy so I usually just use this, it's actually pretty good stuff.

https://encrypted-tbn1.gstatic.com/images?q=tbn:ANd9GcTerraJBZErgQ8Ny4gN5SyTMh_jV3AWx geKXebHNhmdcE8c6Ew2-w