Texas Test Kitchen Pork Butt

[AustinKnight]

This is a boneless 8# butt I did Friday I started it at 1pm Friday afternoon at 300*to 400 grate temp with the guru on the akorn. Simple s&p was used on this subject no injection, starting off fat side down for 2h then flipped fat side up for 2h, I wrapped with butcher paper after 4h in smoke and returned it to the smoker fat side down. Another 2h 15m in the BP wrap finishing it off at 350* temp and it was probe tender, after 6h 15m it was done sorry there is no temp taken with this test subject. Once it was done I pulled it off the smoker and rested it in a cambro with the door cracked never sealed for 1h 30m or until internal temp is 150*. This is what the end result looked like THx for looking brethren.

2h in smoke I used WG lump good stuff to:thumb:
https://lh5.googleusercontent.com/-EIAECVsj1h0/UT4QcPM8nKI/AAAAAAAAL0w/8rpfm1cYO4k/s509/1-2.jpg
4h ready to wrap and go back on.
https://lh4.googleusercontent.com/--1IWl_PMQPE/UT4SMQoo1RI/AAAAAAAAL0w/LBjwXWrtXbQ/s509/2-2.jpg
https://lh4.googleusercontent.com/-1GJzaLDzLsM/UT4SSstjLZI/AAAAAAAAL0w/sCpaUQx8a7c/s509/3-2.jpg
After 2h 15m pulling and resting time.
https://lh3.googleusercontent.com/-aA7jSJzWZo0/UT4SXOFIghI/AAAAAAAAL0w/4H63GCI_xx4/s509/4-2.jpg
After 1h 30m rest in the cambro and still wrapped.
https://lh5.googleusercontent.com/-WvigofocSYQ/UT4Sc-zB2NI/AAAAAAAAL0w/Gp2MbFT8iME/s509/5-2.jpg
https://lh6.googleusercontent.com/-gRmmzg1PZhY/UT4SkGfr38I/AAAAAAAAL0w/6zUuP2slbGI/s509/6-2.jpg
https://lh6.googleusercontent.com/-U-J-HThki6E/UT4SnsI9dlI/AAAAAAAAL0w/60-kWvJEt6s/s679/7-2.jpg
https://lh3.googleusercontent.com/-e6xp4BLrI-c/UT4SvZthApI/AAAAAAAAL0w/IR2KZnBTwTQ/s679/8.2.jpg
https://lh6.googleusercontent.com/-vFChc9QScPQ/UT4SxhqHf4I/AAAAAAAAL0w/_iaerNM9mYY/s679/9-2.jpg
https://lh4.googleusercontent.com/-i5S2P6c1uIc/UT4RyjWbPuI/AAAAAAAAL0w/-oJGvu8eGOw/s679/10-2.jpg
https://lh3.googleusercontent.com/-_Q6kEDJTWa0/UT4Rxd8tOAI/AAAAAAAAL0w/EvxP2TJ-BM4/s509/13-2.jpg
https://lh5.googleusercontent.com/-alj0V4Y2E-I/UT4Rt0FfLOI/AAAAAAAAL0w/SfCh_brR41k/s679/14-2.jpg
https://lh3.googleusercontent.com/-YdZCESa_xrQ/UT4R6EtIdpI/AAAAAAAAL0w/V2jFa8cXnqo/s679/15-2.jpg
https://lh5.googleusercontent.com/-GfhbZnWAiQw/UT4R9VL9TOI/AAAAAAAAL0w/Ru-BT9q-i-k/s679/16-2.jpg
https://lh3.googleusercontent.com/-eMwnjLnUGeg/UT4R-EiUqdI/AAAAAAAAL0w/G8yKk31heKw/s679/17-2.jpg
https://lh6.googleusercontent.com/-OQe_Br-b3Ic/UT4SGCJXzKI/AAAAAAAAL0w/zSjk4_hQR6s/s679/18-2.jpg
https://lh5.googleusercontent.com/-fLRJzfX6szE/UT4SIV3ZTSI/AAAAAAAAL0w/tjgysQ3ftic/s679/20-2.jpg
https://lh5.googleusercontent.com/-EPzwkhKgWKA/UT4SMbeJvzI/AAAAAAAAL0w/zZvNoo4fnVs/s679/21-2.jpg

[LukeRoz]

looks fantastic! save me a sandwich.......

[yakdung]

Wow! I must ask... what store in Texas did you purchase the Hawaiian buns?

[Oldbob]

Looks Great...Nice and Moist !!

[Phubar]

Phabulous!:thumb:

[Bludawg]

YUM! I paddle my Canoe the same way:thumb: AK it looks PORK-A-Licious!

[AustinKnight]

Wow! I must ask... what store in Texas did you purchase the Hawaiian buns?

At HEB there in the baked bread section not by the regular bread. There new so they will probably pop up in other stores soon if there not already.

[Titch]

I will have a roll please,hold the Pickle,looks great

[Johnny_Crunch]

Nice pr0n!

[code3rrt]

Do you have a drive thru?

Looks great!

KC

[garzanium]

Looks awesome. I was excited to see HEB has King Hawaiian rolls now..got some original the other day for a pulled pork I smoked...Legit!

Where can a gentleman acquire this pink butcher paper? I want to try it vs heavyduty foil.

[4uweque]

Pickles???? Ok, just hold them on mine! Great looking que!

[dwfisk]

Looks outstanding! I'm cooking some on Sunday and hoping for your kind of result in 7 hours, this is a great confidence builder.

PS: King's Hawaiian routinely available in the SE at Publix. Their bakery also does some fine fresh Cuban 6" sub rolls.

[PaPaQ]

Man that looks good!

[J-Rod]

Looks delicious!

[AustinKnight]

Pickles???? Ok, just hold them on mine! Great looking que!

I color outside the lines, you haven't tried one with pickles?

[landarc]

Nicely cooked and a nice sandwich indeed.

[martyleach]

Very nice looking! Beautiful color. I will definitely have that with the pickles!

[AustinKnight]

Looks awesome. I was excited to see HEB has King Hawaiian rolls now..got some original the other day for a pulled pork I smoked...Legit!

Where can a gentleman acquire this pink butcher paper? I want to try it vs heavyduty foil.

Hawaiian rolls, respect:cool:

http://216.178.81.174/abco2/images/Logo.gif
Head north on I-35 towards E Braker Ln, address is 11101 Bluff Bend Dr. Austin, Tx 78753. You'll see a loading dock an a tented glass door building, walk through that door tell the lady behind the counter you want a roll of pink butcher paper and you don't have a business give her 27 bucks wait for someone to come with it (about 5 min), walk out the office clicking your heels in joy:wink:

Product: OII-BPK18-10 18" PINK BUTCHER PAPER 1000" (http://216.178.81.174/abco2/catalogdetail.asp?id=OII-BPK18-10&formname=browse)

[garzanium]

Head north on I-35 towards E Braker Ln, address is 11101 Bluff Bend Dr. Austin, Tx 78753. You'll see a loading dock an a tented glass door building, walk through that door tell the lady behind the counter you want a roll of pink butcher paper and you don't have a business give her 27 bucks wait for someone to come with it (about 5 min), walk out the office clicking your heels in joy:wink:

Product: OII-BPK18-10 18" PINK BUTCHER PAPER 1000" (http://216.178.81.174/abco2/catalogdetail.asp?id=OII-BPK18-10&formname=browse)

Sweet. Do I have to slip the cash over the table of the seated Italian guy wearing a jump suit holding the bat...or under:p

Thanks. Will swing by Friday. You making it out to cedar park on the 23rd? It's down the street from me, so have to swing by.

Sent from my SGH-T999 using Tapatalk 2

[Muscrat]

Man that's off the chain good looking stuff there. I'm up in abilene and was wondering where to get B/P.

any ideas?

[AustinKnight]

Sweet. Do I have to slip the cash over the table of the seated Italian guy wearing a jump suit holding the bat...or under:p

Thanks. Will swing by Friday. You making it out to cedar park on the 23rd? It's down the street from me, so have to swing by.

Sent from my SGH-T999 using Tapatalk 2

If there's two guys caring the BP roll, throat chop the now &itch behind the counter crushing her jugular, grab her gat and shoot through tented glass walking on shards and firing killing goons without harming BP catching it before it touches the grown acting like it never happen as you remote unlock your car. It could happen seeking out pink BP :shocked:lol

Ya I think I'm heading out there man just to check it out not competing.

[Dallas Dan]

You nailed it! I say hell yes on the pickles! Have you tried Wickles? They add a little kick. :wink:

Now I need to find who sells King Hawaiian rolls in Dallas. :confused:

[AustinKnight]

Man that's off the chain good looking stuff there. I'm up in abilene and was wondering where to get B/P.

any ideas?

THx brotha,:thumb: You need to ask BBq joints that use it if they have it offer to buy the roll. Or meat markets usually will have some.

[AustinKnight]

You nailed it! I say hell yes on the pickles! Have you tried Wickles? They add a little kick. :wink:

Now I need to find who sells King Hawaiian rolls in Dallas. :confused:

Wickles are my favorite:dancer: HEB didn't have them :tsk:

[Muscrat]

Once I heard that pickles were for pregnant people and I only look pregnant.
So I only eat the kosher spicy pickles.

I seem in one of the pics there was a big red. I mix some Evan Williams Cherry or Honey in with it and its pretty good. Dang sure cheap too!

[Big M1ke]

Holy sheet that looks tasty!

[JS-TX]

Home run bro! Those pics made me smile :)

[chicagokp]

You nailed it! Save me one!

[Wampus]

Lookin GOOD brotha!

[caliking]

Aww yeah!! Looks farkin great. Love HK rolls for pulled pork sliders.

[Happy Hapgood]

Mighty Fine Sir! Very good post!