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View Full Version : Butchers Gloves - Anyone use them?


sdbbq1234
01-17-2013, 07:14 PM
Title says it all.

Anyone use butchers gloves such as these?

Stainless Steel Mesh Hand Glove - Cut Resistant (L) - Amazon.com



The older I get, the more I slash my fingers! :mmph:

Thank!

wallace

bo_gator
01-17-2013, 07:29 PM
I use one when I am slicing with my mandolin/V-slicer, it is much easier than trying to go fast with the clunky hand guard :wacko::twitch::wacko:

HankB
01-17-2013, 07:44 PM
That's pretty spendy, but I'm not seeing finger tips on CL at any price.

If you make a clean cut, a good surgeon could probably sew it back on, but that's going to cost a awful lot more than the glove.

luke duke
01-17-2013, 08:03 PM
Seems more cost effective
http://www.amazon.com/BladeX5-Classic-Resistant-Gloves-Approved/

Smokin' D
01-17-2013, 08:04 PM
I've got one. Made the wife pretty happy when I got it too. She was always concerned about the potential cuts. A black nitrile glove underneath works well and looks good too!

sdbbq1234
01-17-2013, 08:20 PM
Seems more cost effective
http://www.amazon.com/BladeX5-Classic-Resistant-Gloves-Approved/


Hhhm, link don't work.

wallace

realspaazz
01-17-2013, 08:22 PM
I used to use one when I worked for a butcher. The stainless steel should last a home user for a few generations. The Kevlar ones are far more comfortable, but you can cut through them eventually.

Hoss
01-17-2013, 09:21 PM
Check this out.




http://www.ebay.com/itm/NEW-BladeX5-57100-Classic-Cut-Slash-Resistant-Gloves-Level-5-SIZE-XL-FREE-SHIP-/230733131603

tish
01-17-2013, 09:46 PM
Do you still have fairly decent manual dexterity wearing one of these gloves?

Hoss
01-17-2013, 10:17 PM
:icon_blush: Yes,yes I do.:-P

Chef Country
01-17-2013, 10:51 PM
I have used them before cutting up deer, almost needed a pair today but stopped as the knife hit my finger nail when the meat rolled over on me:icon_blush:

timzcardz
01-18-2013, 07:04 AM
Title says it all.

Anyone use butchers gloves such as these?



I had one of those years ago when I had a boat and did a lot of fishing. Took the worry out of fileting fish on a bouncing boat. It was great.

I can say that I spent no where near that price though, but then it was almost 30 years ago.


Check this out.


http://www.ebay.com/itm/NEW-BladeX5-57100-Classic-Cut-Slash-Resistant-Gloves-Level-5-SIZE-XL-FREE-SHIP-/230733131603 (http://www.ebay.com/itm/NEW-BladeX5-57100-Classic-Cut-Slash-Resistant-Gloves-Level-5-SIZE-XL-FREE-SHIP-/230733131603)
These look like the gloves my mother just got me for Christmas. I haven't used them yet though.

BAD324
01-18-2013, 08:04 AM
My Dad has several pairs from all the fishing he does so I actually just use a pair of his from time to time that he gave me. I like them, especially when I've had a few too many delicious craft brews while smoking up the meats

NickTheGreat
01-18-2013, 08:16 AM
I've also used them for fishing and work well. :thumb:

luke duke
01-18-2013, 11:06 AM
Seems more cost effective
http://www.amazon.com/BladeX5-Classic-Resistant-Gloves-Approved/


Sorry for the bad link. This one should work:
Amazon.com: BladeX5 57100 Classic Cut & Slash Resistant Gloves Cut Resistant Level 5 EN388 CE Approved, grey, Large: Home Improvement

morgantm
01-18-2013, 11:10 AM
We use this when processing chickens:

Amazon.com: Victorinox Cutlery UltraShield Cut Resistant Glove, Medium: Kitchen & Dining

Not sure if it works or its psychological but we haven't had someone cut themselves since we got them.

sdbbq1234
01-19-2013, 11:33 AM
WTH?

The price on Amazon went up!!!

BS!!

wallace

IamMadMan
01-19-2013, 12:14 PM
I also use the cut resistant gloves when i am de-boning and trimming.

Cut resistant gloves (http://www.sausagemaker.com/81357cutresistantglovelarge.aspx)

The above link also carries a wide variety of butchering tools and sausage making equipment.

aawa
01-19-2013, 12:38 PM
I use them when i'm fully clad in chainmail going into battle against the heathens for the kingdoms of Rothgar..... I mean I haven't used them in home use. I have relatively good knife skills and take my time when slicing and dicing. At the restaurant I worked out we used them when using the mandolin because that thing is a finger hungry monster.