tarhog
07-16-2012, 11:13 AM
Been real busy this past weekend. Entertaining family and friends. Did ribs Friday night and Shish Kebabs Saturday. We had a little relaxation time and decided on some burgers.
Prepped some items to add to the beans.
http://i1069.photobucket.com/albums/u465/tarhog/Burger%20pron%202/100_2029.jpg
http://i1069.photobucket.com/albums/u465/tarhog/Burger%20pron%202/100_2032.jpg
Beans pulled together nicely.
http://i1069.photobucket.com/albums/u465/tarhog/Burger%20pron%202/100_2035.jpg
Burgers ready for the Weber. Used McCormicks Cowboy rub exept for the puppies burger.
http://i1069.photobucket.com/albums/u465/tarhog/Burger%20pron%202/100_2036.jpg
Put leftover veggies from Shish Kebab throwdown in the food processer. Added a touch of white wine and cooked it down to serve as a sauce for the burgers. It was really good. Better than it looks.
http://i1069.photobucket.com/albums/u465/tarhog/Burger%20pron%202/100_2039.jpg
Buildaburger toppings.
http://i1069.photobucket.com/albums/u465/tarhog/Burger%20pron%202/100_2043.jpg
On the Weber.
http://i1069.photobucket.com/albums/u465/tarhog/Burger%20pron%202/100_2047.jpg
http://i1069.photobucket.com/albums/u465/tarhog/Burger%20pron%202/100_2045.jpg
Finishing stages.
http://i1069.photobucket.com/albums/u465/tarhog/Burger%20pron%202/100_2051.jpg
Toasted buns.
http://i1069.photobucket.com/albums/u465/tarhog/Burger%20pron%202/100_2052.jpg
http://i1069.photobucket.com/albums/u465/tarhog/Burger%20pron%202/100_2054.jpg
Plated for enjoyment.
http://i1069.photobucket.com/albums/u465/tarhog/Burger%20pron%202/100_2057.jpg
http://i1069.photobucket.com/albums/u465/tarhog/Burger%20pron%202/100_2058.jpg
Prepped some items to add to the beans.
http://i1069.photobucket.com/albums/u465/tarhog/Burger%20pron%202/100_2029.jpg
http://i1069.photobucket.com/albums/u465/tarhog/Burger%20pron%202/100_2032.jpg
Beans pulled together nicely.
http://i1069.photobucket.com/albums/u465/tarhog/Burger%20pron%202/100_2035.jpg
Burgers ready for the Weber. Used McCormicks Cowboy rub exept for the puppies burger.
http://i1069.photobucket.com/albums/u465/tarhog/Burger%20pron%202/100_2036.jpg
Put leftover veggies from Shish Kebab throwdown in the food processer. Added a touch of white wine and cooked it down to serve as a sauce for the burgers. It was really good. Better than it looks.
http://i1069.photobucket.com/albums/u465/tarhog/Burger%20pron%202/100_2039.jpg
Buildaburger toppings.
http://i1069.photobucket.com/albums/u465/tarhog/Burger%20pron%202/100_2043.jpg
On the Weber.
http://i1069.photobucket.com/albums/u465/tarhog/Burger%20pron%202/100_2047.jpg
http://i1069.photobucket.com/albums/u465/tarhog/Burger%20pron%202/100_2045.jpg
Finishing stages.
http://i1069.photobucket.com/albums/u465/tarhog/Burger%20pron%202/100_2051.jpg
Toasted buns.
http://i1069.photobucket.com/albums/u465/tarhog/Burger%20pron%202/100_2052.jpg
http://i1069.photobucket.com/albums/u465/tarhog/Burger%20pron%202/100_2054.jpg
Plated for enjoyment.
http://i1069.photobucket.com/albums/u465/tarhog/Burger%20pron%202/100_2057.jpg
http://i1069.photobucket.com/albums/u465/tarhog/Burger%20pron%202/100_2058.jpg