Chicken Dinner

[campdude]

Whole Chick were on sale this week, so... I wet marinaded it with lemon juice, EVOO, thyme, rosemary, and galic powder for about an hour. I took it out of the fridge and applied Simply Marvelous Pecan Rub. Haven't used that in a while. Put it in at just under 350 with K blue and cherry chunks. About an hour and a half and pulled it. Sorry no plate shots. We were to hungry to wait! Thanks for looking.

[LMAJ]

Nice!

[cowgirl]

Mmmm.... Great looking bird!!

[bluetang]

That be lookin fine!

[Code3BBQ]

Looks like it turned out good. Way to go.

[Murray in N.Z.]

Hey Campdude.. Was that lovely looking bird laid straight on the grill or sat on one of those beercan comtraptions.
Muzza.

[OregonBoy]

Looks great. Making me hungry!