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View Full Version : Ribs, beans, and slaw


isolated01
02-28-2012, 09:48 AM
Did some baby backs on a stoked BGE 225 indirect with pecan and hickory for about 4 hours. For sauce I used Blues Hog thinned with Rudy's and a shot of tiger sauce.

DaChief
02-28-2012, 09:49 AM
I'd hit that! Good job. :thumb:

tnjimbob
02-28-2012, 10:12 AM
Great lookin' plate! :clap2:

bbqwilly
02-28-2012, 10:14 AM
That looks good. Good job

Randbo
02-28-2012, 10:18 AM
Nice plating! good job!

buffalotom
02-28-2012, 12:32 PM
Now that is a complete meal!! Good Job!!:thumb:

Phubar
02-28-2012, 12:34 PM
Nothing wrong with that right there!

criffaaa1
02-28-2012, 12:35 PM
Lookn extra tasty

Sent via Criffvo

BigBobBQ
02-28-2012, 08:16 PM
great looking plate of food right there, nothing better than beans and slaw with ribs.

cowgirl
02-28-2012, 08:55 PM
Looks like a perfect meal to me. :grin:

Caslerck
02-28-2012, 09:11 PM
My favorite three words.

martyleach
02-28-2012, 09:18 PM
Looks great to me. I love ribs on the BGE!

Mister Bob
02-28-2012, 09:19 PM
Nice color and glaze on the ribs, nice job! :thumb::thumb:

Big George's BBQ
02-28-2012, 09:42 PM
It does not get much better than that

HOG WILD BBQ
03-05-2012, 08:25 PM
nice spread

fingerlickin'
03-05-2012, 11:38 PM
Nice plate!

Hunterman95
03-05-2012, 11:53 PM
Looks great!