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bander7003
01-14-2012, 09:05 PM
I'm smoking a brisket and butt tomorrow and am having friends come over. One person has a peanut allergy. I assume he is allegic to other nuts as well. I was going to use Pecan wood for smoke but don't know whether that will cause a reaction if he eats the meat. Anyone have experience with this before? As always, thanks.

NorthwestBBQ
01-14-2012, 09:27 PM
You will have no problem.