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View Full Version : **Lazy Saturday Smoke-a-thon** Klose pron!


swamprb
11-21-2011, 09:58 PM
At the Butcher Shop Cafe in Kenmore, WA is where Smokin' Ty and myself landed the the Klose and fired it up and smoked a plethora of meats with Cherry wood!

http://i163.photobucket.com/albums/t310/swamprb/BSC%2011-19-11/IMG_4405.jpg

Rolled in at 6AM, 28* light dusting of snow, no problem for Ty!

http://i163.photobucket.com/albums/t310/swamprb/BSC%2011-19-11/IMG_4404.jpg

We started the Kobe Briskets on the Shops FE and finished them on the Klose.

http://i163.photobucket.com/albums/t310/swamprb/BSC%2011-19-11/IMG_4419.jpg

Once the 6 packers were situated, its time for the Meatgasm!

http://i163.photobucket.com/albums/t310/swamprb/BSC%2011-19-11/IMG_4406.jpg

Kobe Boneless Ribeye roasts
http://i163.photobucket.com/albums/t310/swamprb/BSC%2011-19-11/IMG_4409.jpg

Kobe Hanger Steaks
http://i163.photobucket.com/albums/t310/swamprb/BSC%2011-19-11/IMG_4410.jpg

Berkshire 3 Bone Short Ribs
http://i163.photobucket.com/albums/t310/swamprb/BSC%2011-19-11/IMG_4407.jpg

New Zealand Venison Tenderloins
http://i163.photobucket.com/albums/t310/swamprb/BSC%2011-19-11/IMG_4411.jpg

Kobe Tri-Tips
http://i163.photobucket.com/albums/t310/swamprb/BSC%2011-19-11/IMG_4417.jpg

http://i163.photobucket.com/albums/t310/swamprb/BSC%2011-19-11/IMG_4415.jpg

http://i163.photobucket.com/albums/t310/swamprb/BSC%2011-19-11/IMG_4416.jpg

http://i163.photobucket.com/albums/t310/swamprb/BSC%2011-19-11/IMG_4420.jpg

http://i163.photobucket.com/albums/t310/swamprb/BSC%2011-19-11/IMG_4425.jpg

http://i163.photobucket.com/albums/t310/swamprb/BSC%2011-19-11/IMG_4426.jpg

http://i163.photobucket.com/albums/t310/swamprb/BSC%2011-19-11/IMG_4418.jpg

We shuffled a lot of meat through the pit. The shop was Twittering and people were driving up and buying whatever was ready and we had a few come back for seconds after the UW/Oregon State game!

http://i163.photobucket.com/albums/t310/swamprb/BSC%2011-19-11/IMG_4408.jpg

http://i163.photobucket.com/albums/t310/swamprb/BSC%2011-19-11/IMG_4421.jpg

http://i163.photobucket.com/albums/t310/swamprb/BSC%2011-19-11/IMG_4424.jpg

Venison samples
http://i163.photobucket.com/albums/t310/swamprb/BSC%2011-19-11/IMG_4423.jpg

Kobe Sirloin roast samples
http://i163.photobucket.com/albums/t310/swamprb/BSC%2011-19-11/IMG_4422.jpg

Sealed the deals!

http://i163.photobucket.com/albums/t310/swamprb/BSC%2011-19-11/IMG_4413.jpg

http://i163.photobucket.com/albums/t310/swamprb/BSC%2011-19-11/IMG_4414.jpg

This will be a monthly event for us at the Butcher Shop-dress in layers and huddle 'round the firebox!

Enjoy! We did.

Midnight Smoke
11-21-2011, 10:03 PM
FanFarkingTastic! How much did all that meat run you?

FamilyManBBQ
11-21-2011, 10:04 PM
Good eats Brian!! I shoulda paid more attention...didn't know you folks were cooking at the Butcher shop until Sunday...

I'm not cool enough for Facebook/Twitter...maybe I'll get one of my kids to follow the Butcher Shop Cafe!! :becky:

TheBear
11-21-2011, 10:12 PM
that is hard core!

swamprb
11-21-2011, 10:14 PM
FanFarkingTastic! How much did all that meat run you?

This was all the Butcher Shop's meats - they provide it, we come in season and cook it on site and they sell it.

Lets just say we have "an arrangement"!

Good eats Brian!! I shoulda paid more attention...didn't know you folks were cooking at the Butcher shop until Sunday...

I'm not cool enough for Facebook/Twitter...maybe I'll get one of my kids to follow the Butcher Shop Cafe!! :becky:

Chris!
I usually post on the PNWBA forum, but decided to shout out on the Facebook page this time- we had visits from a couple Brethren and 6 PNWBA cooks! The word is out!

KarBQue
11-21-2011, 10:30 PM
That's killer right there. Wow that looks good...

SUMA
11-21-2011, 10:37 PM
I'll stop by next time, looks amazing!

BBQ Bandit
11-21-2011, 10:55 PM
Now that's good eats!!!!!

Cloudsmoker
11-21-2011, 11:02 PM
Everything pictured looked cooked to perfection. I've already checked the post out twice, but I'm going back in for 3rds.

martyleach
11-21-2011, 11:22 PM
That looks pretty farkin eatable! Beautiful!

gtr
11-21-2011, 11:41 PM
You guys are definitely not farking around - beautiful work all around! Love that pit. :thumb:

NorthwestBBQ
11-22-2011, 01:04 AM
Looks okay.

Phrasty
11-22-2011, 01:09 AM
Simply Amazing! Congrats guys!

Cheers

BigBobBQ
11-22-2011, 03:34 AM
wow that looks like it was a great spread of food right there!

Phubar
11-22-2011, 04:22 AM
Phark yeah!

Norm
11-22-2011, 06:13 AM
Wow! I know Bothell's a bit of a drive for me but with that kind of food it's almost worth it. :-D

markdtn
11-22-2011, 06:17 AM
Nice :thumb:

southernsmoker
11-22-2011, 06:27 AM
Outstanding man.. looks chilly there..

---k---
11-22-2011, 09:07 AM
Looks great. I was surprised by some of the cuts of meat you were cooking up, as I haven't seen them smoked before. Would you mind sharing how they were cooked and served?

swamprb
11-22-2011, 09:35 AM
Looks okay.

The EMT's stopped by (twice) and asked how your burnt Pinky was doing??

halfasian
11-22-2011, 09:42 AM
wow! :clap2:

swamprb
11-22-2011, 04:42 PM
I'll stop by next time, looks amazing!

Juanita Drive - Between Bastyr/St. Edwards State Park and Inglewood G&CC!

December 10

Bogus Chezz Hawg
11-22-2011, 05:30 PM
Wish I had me some of that!

Militant83
11-22-2011, 05:41 PM
Wow i wish i was there for that cook..lol

NorthwestBBQ
11-22-2011, 06:24 PM
The EMT's stopped by (twice) and asked how your burnt Pinky was doing??

https://blufiles.storage.live.com/y1pBF9EWmwvIaqE2tq9EU14eWzRUSINC2RfF0abBy50z4htZ2X TRBXz6zjimADpJjX97RZLmLkODQg/seattle%5B2%5D%20angel.jpg?psid=1

:heh:

tish
11-22-2011, 06:29 PM
Everything pictured looked cooked to perfection. I've already checked the post out twice, but I'm going back in for 3rds.

I'm with ya, Cloudsmoker. I can't quit looking at it, either! Very nice! :thumb:

JD McGee
11-22-2011, 06:43 PM
Looks awesome Brian! :thumb: Were you in shorts too? :shock:

WineMaster
11-22-2011, 06:48 PM
Very cool Brian !!!

LMAJ
11-22-2011, 07:30 PM
Good looking day!

HB-BBQ
11-22-2011, 09:01 PM
That's awesome!

swamprb
11-22-2011, 10:09 PM
Looks awesome Brian! :thumb: Were you in shorts too? :shock:

It's all about layering! I showed up with bib overalls and Polar Fleece under my parka! My skinny legs need all the warmth they can get!:tsk:

http://i163.photobucket.com/albums/t310/swamprb/BSC%2011-19-11/IMG_4416.jpg

I've never seen Ty in long pants!:crazy:

http://i163.photobucket.com/albums/t310/swamprb/BSC%2011-19-11/IMG_4404.jpg

swamprb
11-23-2011, 10:59 AM
Looks great. I was surprised by some of the cuts of meat you were cooking up, as I haven't seen them smoked before. Would you mind sharing how they were cooked and served?

The Tri-Tips, Venison Tenderloins and the Hanger Steaks we had planned to Reverse Sear them on the CharGrill. We started them out in the upright and moved them closer to the fire as the Briskets and Roasts came off.
We would check the internals and slice off samples to customers and they would just snap them up!

The 3 Bone Korobuta Berkshire Short Ribs have a layer of fat and a cap of meat over them. I usually foil them at home to try to render out that fat layer. They puff up and are very rich. They flew off the smoker!

http://i163.photobucket.com/albums/t310/swamprb/Ceramics/IMG_3371.jpg