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View Full Version : The Rub Co. Santa Maria Style Tri-Tip PrOn!!!


Ryan Chester
09-29-2011, 02:34 PM
DEGUERRE's post yesterday (http://www.bbq-brethren.com/forum/showthread.php?t=117174) got me in the mood for some beef. I stopped by Vons on the way home and picked up a 2.80 lb. tri tip for $3.47/lb. Seasoned it up with The Rub Co. Santa Maria Style and Original Rub (ultimate beef combo).:thumb: Grilled on my Santa Maria Style grill over charcoal and red oak chunks until it hit 130*. Let rest for 15 minutes and served with mixed veggies sautéed with olive oil and The Rub Co. Santa Maria Style Rub and a sweet potato. It was farking EXCELLENT!!! Enjoy.

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deguerre
09-29-2011, 02:36 PM
Gorgeous! That had to be gooooooooooood.

So about half n half of the two rubs?

Ryan Chester
09-29-2011, 02:38 PM
Gorgeous! That had to be gooooooooooood.

So about half n half of the two rubs?

Thanks. Yezzir!

Groundhog66
09-29-2011, 02:41 PM
Awesome plate right there :hungry:

basuraman
09-29-2011, 02:55 PM
I was staring at Tri-tips at Costco just this week. This seals it. Tri-tip next week.

big brother smoke
09-29-2011, 02:55 PM
Nice groceries, Bro!

kcmike
09-29-2011, 02:57 PM
Looks real good, Ryan! :thumb:

Wrench_H
09-29-2011, 03:13 PM
Thats a great looking plate of food there. Nice work

HeSmellsLikeSmoke
09-29-2011, 03:25 PM
Ohhh, that looks great. Surle wish I could finf that cur around here.

Smokey Al Gold
09-29-2011, 03:27 PM
That looks fantastic :thumb:

Kenny Rogers
09-29-2011, 03:43 PM
YUM! We did a TON of tri tip for a comp last weekend... wish we'd have had some SM rub to try out!

dealm9
09-29-2011, 03:58 PM
looks awesome! about how long of a cook was it?

Ryan Chester
09-29-2011, 04:11 PM
45 minutes maybe. I wasn't paying much attention.

deguerre
09-29-2011, 04:13 PM
45 minutes maybe. I wasn't paying much attention.

Now you're beginning to sound like me. :thumb::becky:

twinsfan
09-29-2011, 04:20 PM
Looks nice but still mooing.

BBQ_MAFIA
09-29-2011, 06:55 PM
Looks fantastic.

Dragonfly
09-29-2011, 07:47 PM
That does it, I am going to have to order some Tri-tip, it cannot be found in my area:frown: I've always wanted to try it, and yours looks VERY good. Thanks for the pics!

Salmonerd
09-29-2011, 08:18 PM
Looks nice but still mooing.

No way! This is cooked perfectly!

smokeyokie
09-29-2011, 08:48 PM
OOHHHH Yeahhhhhh BaBBBBBYYYYY!!!!!!!!!!!!!!!!!! Awesome!!!

jrtexas
09-29-2011, 08:52 PM
Prepared perfectly!

Moose
09-29-2011, 09:08 PM
Yup. That's how you get 'er done.

Perfect Santa Maria Tri-Tip!

jsperk
09-29-2011, 10:26 PM
That looks awesome. Great looking cook.

Jeffp
09-29-2011, 10:40 PM
Great looking grub. We are having a family bbq this weekend and this just settled it, tri tip as well...

cbuck1
10-23-2011, 01:25 PM
I've got mine soaking up rub as I type. I was thinking of taking it off at 125, but yours looks so perfect, I think I'll go 130... well, maybe 128. Beautiful Q!