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miamirick
08-30-2011, 08:15 PM
took a couple potatoes and hollowed out the middle then filled with cheese, chives and bacon, then added butter and garlic and wrapped in aluminum foil and threw em on the smoker while i made a little steak for dinner they came out real tasty

bluetang
08-30-2011, 08:23 PM
That's some good eating there, Rick!

tamadrummer
08-30-2011, 09:00 PM
Thank you sir may I have another.......:clap2::laugh:

That is some good looking grub. It always makes me happy to see others use the "cheaper" cuts of beef for grilling. They are so much more flavorful than most of the more expensive cuts. I think the only expensive cut worth the price is the ribeye, otherwise give me the chuck or london broil please. Great job man! :hungry:

Phubar
08-31-2011, 04:30 AM
Nice dinner!

Bigfoot21075
08-31-2011, 05:24 AM
hehehehe "Little Steak"