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View Full Version : The Fatty has been completed...pr0n


humdogj
08-23-2011, 06:21 PM
I finished the Fatty, and here it is!

file:///Users/jasonkruschke/Desktop/James%27s%20Pictures/DSC00006.JPG

It was smoked on average I would say about 250 degrees for 2 hrs. 35 minutes. I had issues with the new smoker, but I'm working on it. It turned out really good for my first one. I thought it would have had more flavor, but I didn't go with the JD Hot, just regular. I heard that the JD Hot isn't all that hot, just seasoned better, so next time I might try that.

I pulled it at 165 no matter what the time said. I look forward to experimenting with some different Fatties throughout the fall and winter. They seem like they would make good breakfast sandwiches before work. That would be the breakfast fatty I'm going to make. A pizza fatty maybe? How about a turkey sausage fatty for the more health conscious wife? Or, how about a brat Fatty!!!...it's football season almost and that would be a tailgate winner!

Any comments on color/smoke would be appreciated.

NorthwestBBQ
08-23-2011, 06:22 PM
Looks great, Jason!

fnnm358
08-23-2011, 06:53 PM
looks real good was the baccon crispy or are my eyes playing tricks on me

brewerjamie15
08-23-2011, 07:11 PM
Pic #2 looks like a "bacon football". I will need directions to your house please. I'd totally hit that fatty. Looks juicy, nicely colored, and stuffed well. Good job. You say that's your first one? Whoa.

humdogj
08-23-2011, 07:25 PM
fnnm358 - The bacon wasn't crispy, but it did have a good color like it did. You could crisp it up a bit but I like my bacon all different ways.

brewerjame15 - Yeah, first one. Having my Maverick ET732 really helped (it's defnitely worth the purchase).

ozlites
08-23-2011, 07:39 PM
Nice job. Looks really good for a first one, which mine looked that good now!:tongue:

Wampus
08-23-2011, 09:32 PM
NIIIIIEEEEEEEECE!:clap2:

Way to go. Looks great!:thumb:

Sammy_Shuford
08-24-2011, 12:34 AM
Can I get a slice of that? Wow, very nice!

BigBobBQ
08-24-2011, 01:02 AM
That is an awesome looking fatty, I need to smoke a few for practice!

Blackened
08-24-2011, 02:19 AM
looks great!

Phubar
08-24-2011, 04:58 AM
Looking good!

daverev
08-24-2011, 05:02 AM
Tasty!

fnnm358
08-24-2011, 05:04 AM
was just wondering on the crispness
very nice job

DirtyDirty00
08-24-2011, 08:09 AM
fnnm358 - The bacon wasn't crispy, but it did have a good color like it did. You could crisp it up a bit but I like my bacon all different ways

Ya me 2. I like it a bit more crispy on my BBQ but nice n floppy n juicy for breakfast.


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markdtn
08-24-2011, 12:08 PM
Nice :thumb:

Phesant
08-24-2011, 12:12 PM
Nicely Done.......mmmmmmmmmmmmmmmm...... :-D

boogiesnap
08-24-2011, 12:42 PM
i'll take bacon any way i can get it.

looks great!

MedicineMan
08-24-2011, 12:51 PM
Yum!

Mister Bob
08-24-2011, 12:58 PM
Looks good, nice job!

ezoliver
08-24-2011, 01:10 PM
Looks good to me! :thumb:

InTheRedZoneBBQ
08-24-2011, 07:32 PM
looks great. The "breakfast fatty" has my mind going now!