View Full Version : "Happy Phriday Pharkers,what's Smoking this Weekend?"

07-08-2011, 02:39 AM
Lamb chops at Padawan's place tonight.

Have Phun y'all!:cool:

07-08-2011, 03:18 AM
Pork butt!

07-08-2011, 06:30 AM
Have a friend that just had spinal surgery so I am loading up the smoker with a couple of butts, a brisket and a couple of chuckies and my wife is making baked Ziti. I'll package it in meal size portions so we can take it over to her and her husband so they can have easy meals.

07-08-2011, 06:48 AM
Got meself some BB ribs all rubbing around in their rub as we speak, plus some butterflied chicken legs marinating in a mad mix of ketchup, mayonnaise, thai sweet chilli sauce, splash of cider vinegar, dash or two of hot sauce, plus some garlic, oregano, rosemary and salt and pepper...

07-08-2011, 06:51 AM
Gotta do 4 pork butts and 6 racks of BB ribs for friends.

Get this......they actually PAY me to do what I love to do!!!:heh::becky::thumb:

Have a great weekend Brethren!

07-08-2011, 06:56 AM
I'm not BBQ'ing a farking thing... I'm going out this weekend and I'm gonna eat everything I see!



07-08-2011, 07:10 AM
It's looking like chicken this weekend.

07-08-2011, 09:05 AM
2 Butts going now on the bottom rack. 1 brisket flat in the middle. 2 chuckies on the top. All over cherry. We'll see how it all turns out.

07-08-2011, 09:06 AM
Going with brisket this weekend.

07-08-2011, 09:14 AM
couple butts, and searing up some steak filets for snacks

07-08-2011, 09:16 AM
8 pork butts

Big George's BBQ
07-08-2011, 09:21 AM
I do not think anything uless I Grill something Sunday

07-08-2011, 09:43 AM
Thinking of getting a tri tip on there :-D

07-08-2011, 09:44 AM
Helping a friend out for her daughters going to college party. 20 pounds of pork butts, raspberry chipotle sauce and sauteed onions.

07-08-2011, 09:46 AM
Going to do two butts - one for a nurse's family with health problems and one for my baby girl who's having a b-day party next Friday.

And a tri-tip for us, Sunday. MMMMM

07-08-2011, 09:54 AM
I'm pretty sure I'm gonna be trying a hot & fast brisket on my new UDS.

07-08-2011, 10:31 AM
Going to try a 9 lb turkey breast on my UDS tomorrow. Got it thawing right now.

07-08-2011, 10:49 AM
Well I'm a Bachleor till sunday!!! BUT...Sunday morning, 2 chuckie's, fatty's, ABT's, MOINKS, and 2 Goose breasts wrapped in BACON! Saterday is...well....WHATEVER I WANT TO DO!!!!! Gonna do some fishing....and...WHAT EVER I WANT TO DO WHENEVER I WANT TO DO IT!!!!:clap2::clap2::clap2:

07-08-2011, 05:28 PM
Maybe another brisket flat!:becky:

Just kidding!:laugh: This weekend it's grillin' time!:thumb: Chicken, steaks, CSR's, burgers and dogs all on the menu.

El Ropo
07-08-2011, 06:30 PM
Nothing is cookin' this weekend (working hard) but levtover ribs from a few days ago will do the trick.

07-08-2011, 06:57 PM
There's been so much talk about Tri-tips lately I'm going to try and find one and see what all the fuss is about.

07-08-2011, 07:10 PM
Thinking cedar plank salmon with a dill sauce with a side of Mexican corn!

07-08-2011, 07:17 PM
Smoking salmon right now. Tomorrow 2 racks of ribs, Sunday a big party pack of wings in a marinade made of Landarc's "Pig Honey" with some red pepper flakes to heat it up.

07-08-2011, 07:18 PM
Spares, chicken thighs, sausage, baked beans, mac and cheese...all on the smoker

07-08-2011, 07:20 PM
I have absolutely no farking idea. This weekend snuck up on me. And, it is hotter than hell in Dallas.

I will grill or smoke something. Oh, yes, I will grill or smoke SOMETHING!

I just don't know what... yet.

Maybe I should do something crazy, like smoke a brisket flat, cut off all the bark, and make one sandwich out of the bark. :crazy:

Would that be too extreme? :confused:


07-08-2011, 10:30 PM
a couple of pork butts, maybe brisket or flank steak

07-08-2011, 10:33 PM
With the Aussie, dining out tonight and tomorrow night for oldest son's 16th birthday. Sunday maybe a Porterhouse on the Bubba Keg.

Al Czervik
07-09-2011, 04:20 AM
12 pound choice Angus brisket and some semi healthy ABT's (turkey bacon, turkey smokies and light cream cheese)...