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View Full Version : My Tastiest Ribs Yet! {Pron}


PaddyKC
07-07-2011, 01:37 AM
Made these last Friday Night. As far as my taste goes they were perfect!http://i212.photobucket.com/albums/cc177/paddyurdaddy/c7c08a7e.jpg

LoneStarMojo
07-07-2011, 02:21 AM
Well those look positively Trig-a-riffic!....And you have found what matters most in Que....what tastes good to you! Congrats!

bigabyte
07-07-2011, 07:56 AM
When they are cooked the way you like them, that's always success!:thumb:

NorCal Q Man
07-07-2011, 08:21 AM
Way to go!

boogiesnap
07-07-2011, 09:13 AM
OOH, AHHH, very nice.

kcmike
07-07-2011, 09:59 AM
TThose look GREAT, Pat!

landarc
07-07-2011, 10:40 AM
Those sure look perfect.

Rich Parker
07-07-2011, 11:43 AM
Yummy! Nice ribs

PaddyKC
07-07-2011, 02:02 PM
TThose look GREAT, Pat!

I use the OakRidge Secret Weapon!http://i212.photobucket.com/albums/cc177/paddyurdaddy/f041248f.jpg

SteerCrazy
07-07-2011, 02:07 PM
looks nice and juicy. don't forget about the fatty, that looks good as well:becky:

PaddyKC
07-07-2011, 02:32 PM
I also made Strawberry Short Cake on the smoker:

http://i212.photobucket.com/albums/cc177/paddyurdaddy/ec7241cb.jpg

http://i212.photobucket.com/albums/cc177/paddyurdaddy/3ba64c5e.jpg

kcmike
07-07-2011, 03:28 PM
I also made Strawberry Short Cake on the smoker:

http://i212.photobucket.com/albums/cc177/paddyurdaddy/ec7241cb.jpg

http://i212.photobucket.com/albums/cc177/paddyurdaddy/3ba64c5e.jpg

DAMN! Are you freakin' kidding me! That looks awesome too! :thumb: :thumb:

Dustin D
07-07-2011, 03:36 PM
Good going!

PaddyKC
07-07-2011, 07:13 PM
http://i212.photobucket.com/albums/cc177/paddyurdaddy/b26c504f.jpg
Go Royal! 3 in-a-row, Let's Do This!!

Boshizzle
07-07-2011, 07:20 PM
It all looks really good. :clap2:

Dallas Dan
07-07-2011, 08:29 PM
Nice job! :thumb:

DaChief
07-08-2011, 07:43 AM
Lookin good from here!

fingerlickin'
07-08-2011, 04:12 PM
Those are some superfine lookin' ribs there. I love the fatty chillin' in the background!

SteveT
07-08-2011, 08:24 PM
Looks like some real good eats there!!! Nice smoke ring in the ribs....

SteveT

syndicate559
07-08-2011, 10:46 PM
Looks fantastic. My wife is gonna flip when I show her the shortcake!

Brewer
07-08-2011, 11:33 PM
Great Job Paddy, I'd hit that hard!

ThunderDomeBBQ
07-09-2011, 12:01 AM
Hell of a bite mark in that pic. Looks like you nailed em

Al Czervik
07-09-2011, 04:15 AM
WOW... Those look fantastic! Great job!!!! :thumb:

PaddyKC
07-09-2011, 06:01 PM
Thanks for all the comments! I'm going for a repeat performance tonight! Maybe a Royals Win! (Fingers crossed)http://i212.photobucket.com/albums/cc177/paddyurdaddy/b2be1228.jpg

Qing
07-09-2011, 06:03 PM
awsome bite mark! Great job on both :clap2:

PaddyKC
07-10-2011, 03:25 PM
Round 2, lastnight Ribs & Royals
http://i212.photobucket.com/albums/cc177/paddyurdaddy/7fa55006.jpg

El Ropo
07-10-2011, 03:41 PM
I'm not a saucing kind of rib guy, but that pic looks awesome!

PaddyKC
07-10-2011, 03:51 PM
http://i212.photobucket.com/albums/cc177/paddyurdaddy/d171cc2b.jpg

jestridge
07-10-2011, 03:58 PM
Looks like you knew what to do. It all looks very tasty

PaddyKC
07-10-2011, 04:30 PM
I'm not a saucing kind of rib guy, but that pic looks awesome!

No Sauce Homes;

mjancel
07-10-2011, 04:36 PM
very nice job!!! what type of ribs are they? what temp did you cook them and how long? foil?

PaddyKC
07-10-2011, 05:13 PM
very nice job!!! what type of ribs are they? what temp did you cook them and how long? foil?

They are St. Louis Cut Spare Ribs, 3 hours 15 minutes at 300 direct smoke; the Foiled for 2 hour 15 minutes check halfway; back on direct for 30 mins. Or so: back in the foil rest for 1 hour.

http://i212.photobucket.com/albums/cc177/paddyurdaddy/6c7362b0.jpg

PaddyKC
07-23-2011, 01:48 PM
Lastnight's Late Slab on for the Royals Killer Win over the Rays!
http://i212.photobucket.com/albums/cc177/paddyurdaddy/BBQ/e6cb424d.jpg

http://i212.photobucket.com/albums/cc177/paddyurdaddy/BBQ/e2feaf1f.jpg

kcmike
07-23-2011, 02:42 PM
Looks like you've got the process nailed, Pat! Very nice looking ribs.

Still using Oakridge BBQ Secret Weapon on 'em?