Holding Pulled Pork - How Long?

[Dex]

Safely, how long can you hold pulled pork in the refrigerator and it still be good to eat?

[Smokin' D]

Vac packed and frozen = indefinitely. Just in the fridge, no more than 7 days, IMHO and that of my wife.

[Schraufy]

It shouldn't be an issue, eat it. You can make so many different recipies with PP and not have the same thing twice in a week.

[WineMaster]

Till it smells like feet

[Lake Dogs]

Absolutely no more than 2 days. At the end of the 2nd day, pack it in dry ice and ship it to me (overnight of course) for proper disposal.

[Soybomb]

I think the "official" .gov recommendation is 3 days for leftovers. I'll generally go 7. The safety of this though will depend in part on your food handling like how quickly you cool your meat after pulling, etc.

[wildflower]

:doh: Never had is last more that 2 days :eek:

[Little Bob's BBQ]

Pulled pork usually last about three days, it's usually gone after that, But if not it freezes really good,I don't like to vacuum-seal it I think it changes the taste some. Think it makes the smoke more intense some way.

[Big D BBQ]

7 days works for me. Clean out any leftovers from the previous week on Sunday when I take the garbage out.