Southern Home Boy
03-14-2011, 03:38 PM
Hey y'all.
So, I've been tapped to cook corned beef and cabbage for the St. Patrick's Day office party on Thursday.
How much CB Brisket do y'all recommend per person? I was thinking 6oz cooked per person (4 oz seemed too skimply and 8oz seemed too much).
And how much does corned beef reduce in weight? As much as a pork butt or less?
Any help would be appreciated.
Thanks.
So, I've been tapped to cook corned beef and cabbage for the St. Patrick's Day office party on Thursday.
How much CB Brisket do y'all recommend per person? I was thinking 6oz cooked per person (4 oz seemed too skimply and 8oz seemed too much).
And how much does corned beef reduce in weight? As much as a pork butt or less?
Any help would be appreciated.
Thanks.