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  1. More Of The $.99 Pork Butt
  2. Sandwich
  3. Ham brulee
  4. Smoked chicken & cauliflower.
  5. maverick ET-73 dual probe setup ?
  6. And yet more wings
  7. I boiled a brisket!
  8. smoked stew braddahs.....
  9. Lacquer thinner drum for an UDS
  10. MOINK Balls and som pork butts
  11. Beef and Bacon Wrapped Corn
  12. Spiral Slicing Ham
  13. Boneless Pork Chops and Bacon on the Egg
  14. Deep Fried Ham
  15. BAndera Help
  16. Asador Argentino build, with pics!
  17. My new Tallboy
  18. SMoking whole pig
  19. Saturday hunting ranch tenderloin
  20. SoCal $0.99 Butts
  21. BBQ Tech
  22. Auction closes in hours....
  23. Pork Butt at Fry's...$.79 per pound!
  24. Moink of the Sea
  25. Pizza Crust Question
  26. New Kingsford Competition Briquettes
  27. Quite a Read
  28. Pretty disappointing eggsperience
  29. Food Grade UDS Barrels
  30. Anyone in DesMoines area need a new thermoworks?
  31. I has two cans left...
  32. Aussies urged to BBQ camel & kangaroos
  33. Taquitos
  34. Enlarging Firebox on New Braunfels Silver Smoker
  35. Tri-Tip, Yes or No??
  36. help with cast iron pan
  37. tri-tip score!
  38. UDS 1.0a
  39. Fatty experiment....
  40. This is what I paid for my first UDS!
  41. ***VOTE***Chicken Wing Throwdown***VOTE***
  42. BBQ Brethren Throwdown..."Appetizers"...
  43. What's on the menu for Christrmas?
  44. Leftover Pulled Pork & Ribs!
  45. 3 butt weekend smoke
  46. Picanha de novilho - aka veal tri tip
  47. Deer Prepping
  48. December "Why I deserve this" Holiday Edition has begun!
  49. ground turkey fatty ?
  50. Here's a million reasons why we should all make sausage
  51. Anyone use Forschner knives?
  52. beef shoulder filet
  53. Fatties Little Brother
  54. Buying Maytag Bleu Cheese direct
  55. What's a fatty?
  56. beef shoulder fillet pron
  57. Weber owners, what do you think it is worth?
  58. First CL Score
  59. smoked turk/beef pot pie d.o.style
  60. My $4 Weber score, my 1st mods, my butt, PRON
  61. man thi is awesome
  62. Roast Beef Sides?
  63. Elk Help
  64. Smoked Meatloaf
  65. Charcoal GOSM modification
  66. moink-balls with update and picanha from weekend;)
  67. Broiled Pizza
  68. MOINK Balls
  69. Where to find Tri-Tip in Glendale, AZ area
  70. Is there a proven UDS DIY Guide?
  71. Yak Rib Challenge
  72. UDS Parts Questions
  73. Brisket Ahead of Time ????
  74. Bluebery Pancake Fatty
  75. New Christmas Present
  76. Grill light recomendation please
  77. Is there a proven UDS DIY Guide?
  78. One of a Kind (Pron)
  79. Pork sticks?
  80. First good smoker
  81. S. Cal Brethren, check out this CL Ad
  82. Who was your inspiration?
  83. Happy Friday Farkers...What's Smokin' This Weekend?
  84. Miscellaneous PRON...
  85. Beaujolais nouveau suggestions?
  86. Indoor Rotisserie
  87. Wise Xmas Gift for the Wife
  88. Bbq tricks and tips
  89. Weber Q score
  90. Need feed back on country smoker
  91. Wood preperation
  92. Ever cooked bear? Not bare.
  93. smoking with grapevines
  94. **Egg Table project**
  95. 18.5" Weber rotisserie on EBay
  96. CL WSM in the NY tri-state area
  97. Went To Pick Up My UDS Barrels Today.......
  98. Turkey timing
  99. What is the difference between KC and Memphis BBQ?
  100. Turkey
  101. Anyone seen a brisket like this?
  102. Undercabinet Knife Block
  103. Fatty Question from a Newbie
  104. La Caja China or cajun microwave
  105. Good morning Brothers. I have a couple of questions:
  106. Food dehydrators
  107. And the winner is...
  108. Venison Back Straps
  109. Plowboys on pork?
  110. Spicebox & BGE gonna get a workout tonight
  111. Turkey Cannon
  112. Bacon Chocolate Chip Cookies
  113. Quail
  114. Todays Smoke
  115. Packer Brisket Pics
  116. Weekend Brisket
  117. 2 Webers for $20... woohoo
  118. Orange Roughy Sandwiches
  119. My new Kettle rotisserie basket/Pron
  120. Rub Help
  121. Sometimes...(pron)
  122. Machine Shed Steak
  123. Holding Spare Ribs
  124. Yumm....Jimmy Dean Natural is good stuff...........
  125. Bob Brisket Bite This! Soon to be Pron...
  126. Orange Marmalade & Pear Spiral Pork Loin w/ The Fabled Corn Pudding
  127. Bean Soup
  128. To cook, or to freeze?
  129. Cheese Steak... wit
  130. Rotisserie Beff Rib PrOn
  131. Pull My Pork???
  132. Italian Beef Sammy
  133. First Time Brisket, Still Alive, Pron
  134. Change in Attitude
  135. Homemade Sausage
  136. Seeing what I'm seeing?
  137. Spicewine Burn Time Results
  138. Bring Yer Own Steak Dinner
  139. FoodSaver : re-heat method
  140. panko/herb encrusted pork tenderloin
  141. Wife Out, Man Meal 4 Me & Da Boys!
  142. New Black Pepper Products
  143. **Experiment- Is Bovine Bold good on a Rib Roast??**
  144. Butt Pron...as promised
  145. Turduchen Pizza
  146. Smoked Salmon for Christmas Party "Pron"
  147. Essential Rubs
  148. BBQ Brethren Throwdown..."Burgers"...
  149. Butt pr0n and Roxy's Sauce
  150. MOINK BALL certification submission
  151. Great night without the wife and kids
  152. made xmas sausage
  153. WOW!! House warming gift...
  154. traeger jr
  155. Link Sausages
  156. Bubba's Q Boneless Baby Back Ribs and New Member
  157. Christmas gift UDS build
  158. 12 degrees...time for a burger
  159. pig candy
  160. Interesting
  161. found drum heaven in midwest
  162. Drums arn't just for UDS anymore.
  163. ***VOTE..."Appetizers" Throwdown...VOTE***
  164. Chops from Saturday leftovers on Monday
  165. Cold weather butt
  166. Overnight butts w/pictures
  167. Wingin' It
  168. What would you want in a class?
  169. smoking brisket is cold weather (pron)
  170. somebody ask about bear meat?
  171. Smoking a turkey. Need some help
  172. BBQ as a Christmas Gift
  173. rendezvous pulled pork sandwich
  174. My wife made Italian Beef out of Brisket..
  175. Moinkball glaze question
  176. MOINK Ball Application
  177. Freezing Rain on my Drums...Chit!!!!!
  178. 2 questions for the Brethren.
  179. Brisket Yield
  180. Surf and Turf Anniversary Dinner( lots of pron)
  181. moink balls
  182. 2000 Lbs of Funk
  183. MOINK Ball Certification Requirement Clarification Request
  184. Keeping chow warm/transport
  185. Comp kitchen addition
  186. Beef Short Ribs
  187. Smokehouse Bacon
  188. You can get most everything at Costco
  189. Holiday office party Pron
  190. Price per Cattle 1/2 butchered
  191. If You Smoke It; They Will Come (Pron)
  192. My smoke today - Beef Short Ribs - Pron - added Finished Pron
  193. Sirloin tip roast on smoker
  194. Cooking with Rib Racks
  195. German Bologna
  196. Not necessarily my cup of tea but would you guys purchase it?
  197. First Fatty
  198. Last weekends big cook w/PRON
  199. Wusthof
  200. Remote Thermometer
  201. REALLY BIG Fatty
  202. Standing rib
  203. New website for smoking woods
  204. Sprouts Farmer's Market
  205. How Do You Offer Grilling Advice?
  206. Todays cook pron
  207. chef knives
  208. BUTTS for everyone
  209. Chicken Quarters with Apricot Glaze
  210. Prime Rib like Buttah !!!!
  211. Mushroom-Blue Cheese Tenderloin
  212. cooking moink balls
  213. Tri-tip French Dip Sammiches
  214. Best recipe for fattys and moink?
  215. Big cook for Christmas Party tonight
  216. Oysters????????
  217. Hello the fire from a new member.
  218. Bacon & Cheese roll
  219. Man V Food is at Pappy's in St. Louis
  220. Rainy day sirloin steak
  221. Spam Musubi
  222. Thermoworks Mini Handheld
  223. Happy Friday Farkers...What's Smokin'?
  224. Get rid of my Bandera Smoker?
  225. Dang Morels! I am in the wrong business
  226. I want to smoke a ham
  227. remote thermo bargain
  228. ABT question
  229. Good discounts in KC
  230. Does anyone here own a Fatboy or Gator?
  231. big green egg thermometer, same as Thermopen?
  232. Newbie here...looking for some smoked turkey advice
  233. Chuckeye Philly
  234. Mold them while they're young
  235. How not to seal up a fatty
  236. New Cajun cooker/cookbox/Pron
  237. Loveseat for butts and a turkey
  238. Beef Loin Butt Tenderloin?
  239. Bought my first Beef Rib Roast, What now??????
  240. Appetizer Throwdown Winner Is...
  241. Twas the night before Porkmas...
  242. Questions for the Drumheads
  243. Christmas Prime Rib or Beef Wellington?
  244. Foodsaver $59.99 w/ free shipping
  245. I'm stuck for Christmas dinner HELP
  246. Does Kingsford Smell Funny?
  247. UDS 1.0a Seasoning Run
  248. Wagyu for Christmas?
  249. Dry-Rubbed Rosemary Chicken (Pron)
  250. My $10.00 BGW Score - PRON