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  1. pork loin & peach pastry
  2. Todays butts with pron
  3. Did some country ribs today
  4. Son's 16th birthday dinner
  5. Turkey Legs
  6. cherry rub
  7. Desert Dinner on a Sunday w/Pron
  8. Chicken practice and Dinner
  9. Grilled Pepper Bacon - Caprese Sandwich
  10. Faking it
  11. Smoked Turkey's
  12. SJP mod thoughts
  13. Sunday night tuna
  14. UDS steak mod
  15. Cobb Meal - Salmon, Chicken, Spuds & Mango Flambe
  16. Cobb Meal - Chicken, Prawns, Naan Bread
  17. Simple char griled Ribeye
  18. New Toy : Looftlighter
  19. Certified PRIME Black Angus tritip steaks
  20. Food Slicer
  21. Best Lunch I ever made
  22. Rate my rib box please...
  23. Menu help please
  24. Disposable cutting boards
  25. **Rotisserie Stuffed Pork Loin**
  26. ***VOTE***Week 6 Throwdown***VOTE***
  27. Lollipops
  28. **I'm Eggstatic!!** Family Portrait **
  29. Smoked Whole Salmon
  30. Trimming the brisket video
  31. Eggin' in the rain
  32. Egg Pro's Pizza Stone Question
  33. Another Pizza Question
  34. Xl Bge Pics?
  35. smoke pistol
  36. BBQ Brethren "Throwdown"...Week 7
  37. This weekends cook... {Lots of Pron}
  38. Cleaning old grill grates
  39. Plowboys beef rub!
  40. I Smell Smoke Day
  41. Little snack with leftover pulled pork
  42. Kettle and breast ProN
  43. Crab apple wood
  44. Grilled Onion Help
  45. Machaca Recipe
  46. Salt pepper and oak
  47. UDS Charcoal Basket question
  48. Are your tastebuds toast???
  49. Best way to do Brisket?
  50. Buying Some Rub .. need a little advice
  51. UDS/BDS Science Project: Grill Surface Temp Data
  52. Deckel Cut Brisket for Corned Beef or Pastrami?
  53. Food Saver 3840
  54. Rib Sale
  55. Wed lunch Pron
  56. Fruits and veggies
  57. Cooking Area
  58. i got big balls & a serious fatty(not the woodpile) mucho pron
  59. Introducing my new baby!
  60. It was indeed, "Simply Marvelous BBQ"
  61. Is it worth it.
  62. Whole Ribeye Help
  63. An 11 Pound slab of what?
  64. Alton Brown throw skirts in the embers
  65. Wednesday Night Brisket
  66. Drum Help
  67. Not good!
  68. Pork Tenderloin with Dirt
  69. What kind to use
  70. 6 foot pizza cooked on offset
  71. Enhanced Ribs
  72. Does adding liquid smoke justify the name of a recipe?
  73. Eatting the Wednesday Night Brisket Pron
  74. Pulled Pork Refresher Course
  75. sweet gum wood for smoking??
  76. BGE Fire Box Mods
  77. My first glorious BUTT (PRON) it did happen!
  78. Breaded Mushrooms.
  79. Hello Farkers...It's Friday...What's Smokin'?
  80. dumb question
  81. Pork Butt Problem
  82. UDS Build starts tomorrow any last words of advice
  83. The boy wants to do some cooking..
  84. best way to reheat?
  85. First Brisket SMOKIN !
  86. The Circus is in Town
  87. Corned beef........
  88. Tri-Tip
  89. Smoked Whole Chicken
  90. Lunch Time Sandwich (Pron)
  91. Hurricane IKE Brisket
  92. Shelf life of homemade sauce
  93. Galvanized, zinc, stainless and ..chrome?
  94. pork jerky????
  95. Royal oak briquettes
  96. Seasoned or Green
  97. A little wind today
  98. No chicken yes butts.
  99. I found some jalapenos!!!!!!!!
  100. And the winner is...
  101. Sat. Rib cook
  102. decided to cook today!!
  103. Question 'bout UDS's
  104. Saturday Chicken
  105. BGE Chiminea .... can I cook in it (too)???
  106. Pizza Crust On The Egg
  107. UDS and 6 butts
  108. Porthouse Steak with my steak seasoning :)
  109. Family reunion lot of pron
  110. Catering Gig I Had Yesterday (With Pics)
  111. thermomater
  112. I'm a happy guy...
  113. Could it be my nipples?
  114. Pork Steak Dinner Pron
  115. My Hish-ish Temp Brisket
  116. Cabntmkr1's Jalapeņo Crack_N-Cheese Pron
  117. Pizza - Pizza...
  118. Somebody fill me in...
  119. Bachelor pron
  120. 1st Pizza on the EGG
  121. Rib Price
  122. Lollipop Pron (rainy day edition)
  123. What do you think?
  124. I'm up and Smoken Now UDS Finished (kinda)
  125. Vegan BBQ
  126. Son's b-day butts...and he helped! (w/ Pron)
  127. Smoker
  128. Put a pork butt on ...
  129. Saturday salmon
  130. White Fish
  131. what's a fair price for sauce?
  132. Clusterfark avoided - Murphy's Law mod
  133. Louisiana Cajun Chef Versus Franks Red Hot
  134. A Sad Day In Keller, TX
  135. pICKED A pECK OF pEPPERS
  136. new egg carts in action
  137. Gas bottle
  138. todd's dirt question
  139. membrane removal
  140. How about some pulled pork nachos...
  141. UDS/calcium chloride
  142. Thank You for Smoking
  143. Decent price?
  144. Sunday Night Ribeye
  145. ike blackout apple pastries
  146. An afternoon with a Master Craftsman
  147. Ribs 'n Wings, with a twist! Pron
  148. First UDS Cook
  149. Nuthin But JAPS
  150. "Why I deserve this" September has begun!
  151. Wasabi Peas
  152. Venison Pastrami with Hot German Tato Salad
  153. First UDS cook too -
  154. Venison Meatloaf?
  155. What should I make
  156. Sunday's pulled pork
  157. E-mail Exchange - How You Got Started
  158. PORK BRISKET GRILLERS, Anyone try this?...
  159. Cobb Meal - Carmelized Shallots, Chicken (& Apple Cobbler)
  160. Butt Question...
  161. Irish food for festivals?
  162. Kettle cleaning tip
  163. Huevos Rancheros w/Sour Cream Sauce
  164. Phoenix Arizona EggFest Rumor
  165. Saturday Night PRON (Well Sorta)
  166. dallas get yer chit together ribeyes
  167. ***VOTE***Week 7 Throwdown***VOTE***
  168. The "Ultimate Pron Throwdown"...
  169. Butts for 120 people
  170. Monday night chicken
  171. Searching for Potato Salad Recipe
  172. Soy Chorizo?
  173. apple butter ribs
  174. BBQ Guru on an off-set
  175. Sun City / Phoenix area BBQ supplies?
  176. My drum 4th smoke now.....
  177. Another Fatty question for a newb
  178. I love this website! Thank you Dirt Lover's
  179. Project fatty with pron
  180. Some Chops
  181. Certified Angus Bone-In Ribeyes
  182. whole hog cook
  183. First fatty finished
  184. Royal Oak in Murrieta, Ca
  185. au jus
  186. Opinions Please
  187. Brothers I'm having to ask for a pass.
  188. Finished my USD Project
  189. HELP AZ Brothers!!
  190. Sparerib Burrito's, mmmmm
  191. Chicken yield question
  192. Weekend Pron
  193. Oooh that pulled pork smell
  194. Beef Ribs
  195. My first bbq gig!
  196. sausage on muffin
  197. Corn Salsa
  198. Weekend Dinner
  199. brisket fajita
  200. ABT question
  201. I do not apologize {{Pork pron}}
  202. Fiberglass gaskets???
  203. Chicken safety question...
  204. Rookie Firsts
  205. Hey Stop by!
  206. scored a red kettle
  207. First Fattie Cook - Questions???
  208. Smoked Ancho Chilies?
  209. Jim Beam beer, bourbon and beef festival
  210. Smoked Chicken Wings
  211. Cookin for a buddy (pRon included)
  212. Charcoal score.
  213. Attention Menards Shoppers!!
  214. Stick Burners Call with Gas Assist
  215. wedding rehearsal dinner for 75
  216. Burger Pron.....
  217. CL Score....
  218. My 1st real comp
  219. To Brine or Not to Brine
  220. Help me restore the red kettle
  221. Happy Friday Brethren...What's Smokin'?
  222. Stuffed Lang
  223. **CL Score**
  224. Stainless Steel Barrels update.....
  225. hurricane ike - day six
  226. Emergency smoker question
  227. And the winner is...
  228. Friday Night Wife PRON
  229. Friday night in North Texas
  230. Scored some pecan
  231. Its on like donkey kong
  232. Pellet smokers
  233. It's Finally Done .....
  234. Hold onto your Socks-trust me
  235. If you live in MI don't miss this
  236. Friday Pron...nothing like Rightstuff!
  237. Disaster relief BBQ in Galveston
  238. My free score
  239. Brisket is on!!!
  240. Breasts, Thighs, and Ike
  241. New big cooker
  242. Weber mod on UDS .....Pron
  243. Blues Hog BBQ sauce and Ike question
  244. Saturday Night Dinner pRon
  245. My First Butt
  246. Help with Ham
  247. How much longer....
  248. <<Pron>> Injected, Rubbed, Rubbed and Injected Butt<<Pron>>
  249. Sunday Stumps Smoke/Pron
  250. New BGE and table