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  1. a little polish
  2. Ever see a Southern Pride BBR 79-1 with rib racks?
  3. What is the best way on a UDS??
  4. Thur nite "Late Nite Pron"
  5. Thursday BB Rib Pron (new rub)
  6. Labor Day Q
  7. Carne Asada Marinate
  8. Besides cost --traegers
  9. And The Winner Is...
  10. New Pit
  11. Google Burgers
  12. pork loin
  13. Babyback Ribs.
  14. Fall Blues set in.....
  15. 3 hours in
  16. Low Country Boil
  17. Redi Chek smoker thermo ?
  18. Friday Night Dinner: PRON
  19. Hey Folks...It's Friday...What's Smokin'?
  20. Hasty Bake Legacy
  21. My turn with a chuck roll.
  22. Stuffed cheddar and jalapeno Burger {}Pron{}
  23. Some Friday night Q
  24. Just The Good Ol Weber
  25. Briskets finally on
  26. Friday Night Steak Night...8/29/08
  27. Squeeze-In Cheeseburger first try
  28. Royal Oak briquettes on sale $3.99
  29. Home Alone and Hungry
  30. brethren brisket help
  31. Meat temperature/ Smoke
  32. How long can a cooler hold meat?
  33. T-Bone Pron
  34. Ribs On Sale!
  35. The first annual Los Angeles BBQ Festival
  36. Pizza Pron
  37. Green chili question
  38. How Long?
  39. Happy B-Day to Me!
  40. Leg of lamb
  41. Firewood
  42. brisket burritos
  43. First attempt at a whole pig. Sort of
  44. Smoke and Spice(wine)
  45. Help!!
  46. What do I do different with a Packer Brisket?
  47. Just finished 300 person catering job
  48. MY Labor day BBQ
  49. Labor Day Bbq Part 2
  50. Labor Day Bbq Tools Of The Trade
  51. Labor Day Chicken
  52. Bill Arnold...Blues Hog
  53. College Football Begins Again! (with food photo)
  54. Saturday night London Broil pron
  55. Fun Pron for my Mid western brethren
  56. Labor Day chuckie
  57. Fair/Homecoming vending
  58. Fattys
  59. Dilema
  60. cow inna blanket
  61. cheddar Brats
  62. Early Birthday gift for me
  63. 1st Brisket attempt
  64. Load of Butts!
  65. Spaghetti and Meatballs ~{}..Pron..{}~
  66. Dem Dredded Danish Ribs
  67. So Cal Rib Sale
  68. Sos
  69. Diabetes help please
  70. Apple wood trade
  71. Butts are on
  72. Hatch Chiles - new recipes please!
  73. Mac & Cheese or Cheesy Corn
  74. No Smoke Flavor in Ribs
  75. timing
  76. Todd's Dirt brisket review
  77. Urgent help needed.
  78. new to smoking a few questions
  79. To Start the Day (PRON)
  80. Brisket Resting Question
  81. "Sand Pepples Cookbook"
  82. Got my toy, made some Q... and finally got some Pron!
  83. Antelope roasts-help needed
  84. My Birthday Gift!
  85. Labor Day - Chaja China
  86. Stuffed Meatloaf Pron!
  87. Redi-Check Remote Antenna add-on
  88. NEW TOY!!! - Country Smoker Digital Controllers
  89. in time for the race pron
  90. Easy question
  91. Thinking about getting rid of my stoker
  92. Hocks and Beans
  93. Red Necked Tater Gillette (Not Shaving)
  94. Hello from Gustov
  95. Smoking/Smoked Oils
  96. Wine Barrel Smoker...this is kind of cool...
  97. Bacon Tomato Sandwiches with Goodies (photos)
  98. Labor Day cook, forgot the camera, no pron
  99. First Fatties w/pron I hope...
  100. I'm stuffed
  101. Fatty in the making
  102. Skewered some Stuff on the Weber
  103. Skewered some Stuff on the Weber
  104. Cleaning a smoker?
  105. Pile O' Chicken
  106. Meat, cake and paper mache
  107. Brisket and Rib Chili
  108. UDS getting a workout
  109. More butts
  110. Meatball and Mushroom 'pizza pron'
  111. Might as well fill up the smoker!
  112. Labor day brisket flat.....
  113. First Cook on the UDS
  114. Phunky Fatty and other pron
  115. Sunday night ribs and fatty
  116. Sluggo's Sunday Ribs
  117. Sunday buckboard bacon/ABT
  118. I'm NO TEASE ( PROOF PRON)
  119. Labor Day Neighborhood BBQ
  120. Family/Friends Labor Day Breakfast/lot of pron
  121. Labor Day Ribs
  122. Labor Day in Logan
  123. Ribs and Butts
  124. Anybody Seen My Chubby ?
  125. Labor Day Cook in Progress w/pron
  126. Just a little snack
  127. Fridge and freezer alarms?????
  128. Butt Question
  129. Ain't no Labor in This Cook
  130. Workin with what ya got
  131. **Propane burner question??**
  132. Baby Backs vs. Spares
  133. What is it? Guy wants $30. Worth it?
  134. BBQ Bootcamp on Sirius
  135. Labor Day weekend UDS build
  136. I Need Some Warmer Shorts
  137. Grape Vines
  138. Stainless Steel Barrel Score....
  139. Cordless electric Knife
  140. This ever happen to you?
  141. Louisiana grills Country Smokers
  142. Hey Thirdeye: As Promised - Soulbread for those Beans
  143. Who marinates their Ribs?
  144. Tonight's dinner shall be....
  145. Any idea what kind of smoker this is?
  146. ***VOTE***Week 5 Throwdown***VOTE***
  147. BBQ Brethren "Throwdown"...Week 6...
  148. first fatty try help
  149. ***ROLL CALL! Pacific Northwest Eggfest***
  150. Here's The Loin
  151. Help with Ribs
  152. Mississippi Style?
  153. Pit builders near Tulsa, Ok
  154. ABT's
  155. The new Weber 67'cm
  156. Not Q but Hatch Chile Pron...
  157. Hens in a Hot Tub?
  158. fatty help..
  159. I Just Roasted 150 Chiles...
  160. Strange Pizza
  161. Eagle Park
  162. Butt $.98
  163. my first pork chops and steak
  164. What to do with leftover Brisket?!?
  165. Bobby Flay is runing a pork butt.......
  166. SJP Finally Modded
  167. Temp to reheat Brisket
  168. I'm thinking pulled pork sliders
  169. SPOGA trade Show, Gyros and a special stone
  170. wednesday steak,stuffed spuds,& abts
  171. Butt's & Breast On Da Plat
  172. Chili Cooks?
  173. Jerky Pron although not mine
  174. Ribeye and Ice cream
  175. Butt for the Road
  176. Brining - worth it for smoked pork shoulder?
  177. Stick Burners and Big A#$ed Smokers Call
  178. Pulled Pork Torta
  179. wild hog 1/2
  180. PRON!!! Yall ever seen one of these???
  181. Another Bandera Project - Smokin' Betty
  182. Gave it a try
  183. Boneless Chuck Fillet
  184. Small or Medium Spicewine?
  185. Pellet smokers/smoke ring
  186. What could you use this for?
  187. Spatched Chicken
  188. Butt, Brisket n Ribs Pron
  189. Fatty Pron
  190. WSM $196.81 on Amazon
  191. I need one of these
  192. It's Friday Folks...What's Smokin' This Weekend???...
  193. Vacuum Sealers
  194. Tailgate Pulled Pork, Keri's Beans, Cock of The Walk slaw
  195. anybody used....
  196. Thats a Knife.
  197. Friday Night Steak night...9/5/08
  198. Sampling others Q'n work
  199. Weekend Qing Experience
  200. Today's cook
  201. Whole shoulder
  202. turkey sausage wrapped in bacon pizza
  203. I´ve just thrown a butt on my UDS...
  204. I blame Norco!!!!!!!!
  205. cyovac spares fridge or freeze
  206. It's all your fault
  207. UDS Supply List
  208. Need Chicken Help
  209. Just grillin' today.
  210. water heater into smoker
  211. Curing a smoker
  212. Steak & Rib-Pron
  213. I Have A Confession To Make.
  214. is pear wood good for grilling
  215. Pork sirloin roast
  216. Que'ing on CNN
  217. UDS thermometer question
  218. The Good One Lump Charcoal
  219. Beer can Chicken on WSM
  220. ***PNW Evergreen Eggfest Pics***
  221. Oklahoma Joe's BBQ Sauce
  222. Secret BBQ Sauce ???
  223. Great outdoors Smoky Mountain
  224. 2nd UDS is coming
  225. Need some help please - Chicken lollypops
  226. Grilled chops today
  227. Serrano wrapped mediterran Tenderloin
  228. Will this be ok? Bark on wood
  229. not "Q" but dang good
  230. OK I'm proud of myself
  231. I Outsmarted Myself Again
  232. Smoked Dove, Venison and Catfish
  233. Shoulder Clod Question...
  234. This Weekends Cook So Far {PRON Included}
  235. new drums for UDS
  236. Saturday pork pron
  237. BBQ Sauce Puzzle
  238. Chile Colorado PRON
  239. UDS Beer Can Chicken
  240. Making Chipotles
  241. Just got called out.
  242. CL possibility
  243. Barbeque Beef Ribs Sliced Thin
  244. A bird on the grill/pron
  245. Birthday Gift Ideas
  246. What Would YOU Do?
  247. Thanks to my butcher
  248. Chix and stuffed pork loin pron
  249. I summon the power of the Brethren.
  250. Replacing gasket on ceramic cooker.