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  1. A Midweek Cook
  2. a little polish
  3. Ever see a Southern Pride BBR 79-1 with rib racks?
  4. What is the best way on a UDS??
  5. Thur nite "Late Nite Pron"
  6. Thursday BB Rib Pron (new rub)
  7. Labor Day Q
  8. Carne Asada Marinate
  9. Besides cost --traegers
  10. And The Winner Is...
  11. New Pit
  12. Google Burgers
  13. pork loin
  14. Babyback Ribs.
  15. Fall Blues set in.....
  16. 3 hours in
  17. Low Country Boil
  18. Redi Chek smoker thermo ?
  19. Friday Night Dinner: PRON
  20. Hey Folks...It's Friday...What's Smokin'?
  21. Hasty Bake Legacy
  22. My turn with a chuck roll.
  23. Stuffed cheddar and jalapeno Burger {}Pron{}
  24. Some Friday night Q
  25. Just The Good Ol Weber
  26. Briskets finally on
  27. Friday Night Steak Night...8/29/08
  28. Squeeze-In Cheeseburger first try
  29. Royal Oak briquettes on sale $3.99
  30. Home Alone and Hungry
  31. brethren brisket help
  32. Meat temperature/ Smoke
  33. How long can a cooler hold meat?
  34. T-Bone Pron
  35. Ribs On Sale!
  36. The first annual Los Angeles BBQ Festival
  37. Pizza Pron
  38. Green chili question
  39. How Long?
  40. Happy B-Day to Me!
  41. Leg of lamb
  42. Firewood
  43. brisket burritos
  44. First attempt at a whole pig. Sort of
  45. Smoke and Spice(wine)
  46. Help!!
  47. What do I do different with a Packer Brisket?
  48. Just finished 300 person catering job
  49. MY Labor day BBQ
  50. Labor Day Bbq Part 2
  51. Labor Day Bbq Tools Of The Trade
  52. Labor Day Chicken
  53. Bill Arnold...Blues Hog
  54. College Football Begins Again! (with food photo)
  55. Saturday night London Broil pron
  56. Fun Pron for my Mid western brethren
  57. Labor Day chuckie
  58. Fair/Homecoming vending
  59. Fattys
  60. Dilema
  61. cow inna blanket
  62. cheddar Brats
  63. Early Birthday gift for me
  64. 1st Brisket attempt
  65. Load of Butts!
  66. Spaghetti and Meatballs ~{}..Pron..{}~
  67. Dem Dredded Danish Ribs
  68. So Cal Rib Sale
  69. Sos
  70. Diabetes help please
  71. Apple wood trade
  72. Butts are on
  73. Hatch Chiles - new recipes please!
  74. Mac & Cheese or Cheesy Corn
  75. No Smoke Flavor in Ribs
  76. timing
  77. Todd's Dirt brisket review
  78. Urgent help needed.
  79. new to smoking a few questions
  80. To Start the Day (PRON)
  81. Brisket Resting Question
  82. "Sand Pepples Cookbook"
  83. Got my toy, made some Q... and finally got some Pron!
  84. Antelope roasts-help needed
  85. My Birthday Gift!
  86. Labor Day - Chaja China
  87. Stuffed Meatloaf Pron!
  88. Redi-Check Remote Antenna add-on
  89. NEW TOY!!! - Country Smoker Digital Controllers
  90. in time for the race pron
  91. Easy question
  92. Thinking about getting rid of my stoker
  93. Hocks and Beans
  94. Red Necked Tater Gillette (Not Shaving)
  95. Hello from Gustov
  96. Smoking/Smoked Oils
  97. Wine Barrel Smoker...this is kind of cool...
  98. Bacon Tomato Sandwiches with Goodies (photos)
  99. Labor Day cook, forgot the camera, no pron
  100. First Fatties w/pron I hope...
  101. I'm stuffed
  102. Fatty in the making
  103. Skewered some Stuff on the Weber
  104. Skewered some Stuff on the Weber
  105. Cleaning a smoker?
  106. Pile O' Chicken
  107. Meat, cake and paper mache
  108. Brisket and Rib Chili
  109. UDS getting a workout
  110. More butts
  111. Meatball and Mushroom 'pizza pron'
  112. Might as well fill up the smoker!
  113. Labor day brisket flat.....
  114. First Cook on the UDS
  115. Phunky Fatty and other pron
  116. Sunday night ribs and fatty
  117. Sluggo's Sunday Ribs
  118. Sunday buckboard bacon/ABT
  119. I'm NO TEASE ( PROOF PRON)
  120. Labor Day Neighborhood BBQ
  121. Family/Friends Labor Day Breakfast/lot of pron
  122. Labor Day Ribs
  123. Labor Day in Logan
  124. Ribs and Butts
  125. Anybody Seen My Chubby ?
  126. Labor Day Cook in Progress w/pron
  127. Just a little snack
  128. Fridge and freezer alarms?????
  129. Butt Question
  130. Ain't no Labor in This Cook
  131. Workin with what ya got
  132. **Propane burner question??**
  133. Baby Backs vs. Spares
  134. What is it? Guy wants $30. Worth it?
  135. BBQ Bootcamp on Sirius
  136. Labor Day weekend UDS build
  137. I Need Some Warmer Shorts
  138. Grape Vines
  139. Stainless Steel Barrel Score....
  140. Cordless electric Knife
  141. This ever happen to you?
  142. Louisiana grills Country Smokers
  143. Hey Thirdeye: As Promised - Soulbread for those Beans
  144. Who marinates their Ribs?
  145. Tonight's dinner shall be....
  146. Any idea what kind of smoker this is?
  147. ***VOTE***Week 5 Throwdown***VOTE***
  148. BBQ Brethren "Throwdown"...Week 6...
  149. first fatty try help
  150. ***ROLL CALL! Pacific Northwest Eggfest***
  151. Here's The Loin
  152. Help with Ribs
  153. Mississippi Style?
  154. Pit builders near Tulsa, Ok
  155. ABT's
  156. The new Weber 67'cm
  157. Not Q but Hatch Chile Pron...
  158. Hens in a Hot Tub?
  159. fatty help..
  160. I Just Roasted 150 Chiles...
  161. Strange Pizza
  162. Eagle Park
  163. Butt $.98
  164. my first pork chops and steak
  165. What to do with leftover Brisket?!?
  166. Bobby Flay is runing a pork butt.......
  167. SJP Finally Modded
  168. Temp to reheat Brisket
  169. I'm thinking pulled pork sliders
  170. SPOGA trade Show, Gyros and a special stone
  171. wednesday steak,stuffed spuds,& abts
  172. Butt's & Breast On Da Plat
  173. Chili Cooks?
  174. Jerky Pron although not mine
  175. Ribeye and Ice cream
  176. Butt for the Road
  177. Brining - worth it for smoked pork shoulder?
  178. Stick Burners and Big A#$ed Smokers Call
  179. Pulled Pork Torta
  180. wild hog 1/2
  181. PRON!!! Yall ever seen one of these???
  182. Another Bandera Project - Smokin' Betty
  183. Gave it a try
  184. Boneless Chuck Fillet
  185. Small or Medium Spicewine?
  186. Pellet smokers/smoke ring
  187. What could you use this for?
  188. Spatched Chicken
  189. Butt, Brisket n Ribs Pron
  190. Fatty Pron
  191. WSM $196.81 on Amazon
  192. I need one of these
  193. It's Friday Folks...What's Smokin' This Weekend???...
  194. Vacuum Sealers
  195. Tailgate Pulled Pork, Keri's Beans, Cock of The Walk slaw
  196. anybody used....
  197. Thats a Knife.
  198. Friday Night Steak night...9/5/08
  199. Sampling others Q'n work
  200. Weekend Qing Experience
  201. Today's cook
  202. Whole shoulder
  203. turkey sausage wrapped in bacon pizza
  204. Ive just thrown a butt on my UDS...
  205. I blame Norco!!!!!!!!
  206. cyovac spares fridge or freeze
  207. It's all your fault
  208. UDS Supply List
  209. Need Chicken Help
  210. Just grillin' today.
  211. water heater into smoker
  212. Curing a smoker
  213. Steak & Rib-Pron
  214. I Have A Confession To Make.
  215. is pear wood good for grilling
  216. Pork sirloin roast
  217. Que'ing on CNN
  218. UDS thermometer question
  219. The Good One Lump Charcoal
  220. Beer can Chicken on WSM
  221. ***PNW Evergreen Eggfest Pics***
  222. Oklahoma Joe's BBQ Sauce
  223. Secret BBQ Sauce ???
  224. Great outdoors Smoky Mountain
  225. 2nd UDS is coming
  226. Need some help please - Chicken lollypops
  227. Grilled chops today
  228. Serrano wrapped mediterran Tenderloin
  229. Will this be ok? Bark on wood
  230. not "Q" but dang good
  231. OK I'm proud of myself
  232. I Outsmarted Myself Again
  233. Smoked Dove, Venison and Catfish
  234. Shoulder Clod Question...
  235. This Weekends Cook So Far {PRON Included}
  236. new drums for UDS
  237. Saturday pork pron
  238. BBQ Sauce Puzzle
  239. Chile Colorado PRON
  240. UDS Beer Can Chicken
  241. Making Chipotles
  242. Just got called out.
  243. CL possibility
  244. Barbeque Beef Ribs Sliced Thin
  245. A bird on the grill/pron
  246. Birthday Gift Ideas
  247. What Would YOU Do?
  248. Thanks to my butcher
  249. Chix and stuffed pork loin pron
  250. I summon the power of the Brethren.