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  1. Got a great score at the grocery store today
  2. Newbie Knife Question
  3. One Year of Que and Fellowship
  4. Another Craigslist Score
  5. 2 big scores today and a question.....
  6. cookshack model 10.
  7. The wife and kid wanted Pizza........
  8. DFW Area: Kroger Briskets 97 cents/lb
  9. Makin' Sausage...
  10. Pulled Pork Pron....
  11. I have a chicken "flavor" rambling...
  12. Score!!!
  13. Cast Iron Griddle Question for the Brethren
  14. Does my butt look big in this?
  15. Spicewine Question...
  16. Oh Well!!
  17. saturday morning (and afternoon) cook!!
  18. Disaster diverted
  19. I learn something new everyday!
  20. Letter Carrier Food Drive is Today
  21. first brisket attempt with pron.... feel free to judge
  22. Insulated Gloves?
  23. New Stumps Owner!!!
  24. Doin' the Mother's Day cook
  25. Brothers (and Sistas)...I got it bad!
  26. Chuckie help
  27. Back Ribs for M-Day (PRON)
  28. Did a little cooking today
  29. Rib Tips and Fatties (Pron)
  30. I Am Pit Master (video&pron)
  31. Brisket Rub
  32. I'm with PA BBQ Bandit.....hooked!!!!
  33. Mother's Day Menu
  34. No pics....didn't happen
  35. Test run
  36. First cook after mods and new pit
  37. Guess What's Cookin'...???
  38. Finishing Sauce for pulled pork?
  39. Pork Loin with Mustard Whiskey Glaze (pron)
  40. First Cook in XL Big Green Egg
  41. shroomin!
  42. Weird Smoker
  43. Fur-Briquettes ?
  44. My mom is killing me!!!
  45. Sirloin leftovers on Skewers
  46. Gordon Food Service Lump Charcoal
  47. Grilled Vidalia onion question
  48. Remote BBQ Thermometers on Woot today
  49. What's on your official "I've to to try that" list?
  50. Maverick ET-901 on Woot today
  51. Plowboy Chicken & Blues Hog Ribs
  52. ABT tool
  53. Adams first real cook on his Weber Kettle! (Pron Show)
  54. Plateau??????????
  55. What would you do?
  56. First Smoke On!
  57. Is there an easy way to clean a rib rack?
  58. Attention all Wood Experts!
  59. World's Smallest Hot Wings
  60. Kamado Smoker
  61. Ribs on the CG
  62. no flowers for mother's day, but this worked
  63. Cooking for my students
  64. More gumbo pron, blame JD!
  65. Butts N Brisketts
  66. hog apple beans
  67. Had fast food tonight. Check it out.
  68. Catching up on some pron
  69. Mother's Day Ribs
  70. tattoo does a burger and a couple smores
  71. Cheesecake Factory sampler from Sam's
  72. Pizza Night with the boys
  73. Help w/ Beef Roasts Please
  74. Hog Wings Pron
  75. Broke in the drum
  76. first time attempts....
  77. OK I fell for it....
  78. Real flame grilled Fajitas...
  79. My Mothers Day Meal
  80. little help guys.
  81. Lyfe Tyme restored
  82. ? about closed top drums
  83. Utah Troop Send-off
  84. Ultra UDS
  85. Thanks to Jorge
  86. Reynolds Handi Vac Bag Question
  87. It's not the size that matters.
  88. My wife bought me an egg for Mothers Day....
  89. Had one of my favorite dinners (pron )
  90. Stonewear "Beer Can Chicken" Cooker...
  91. 2 eggs cooking
  92. California Pulled Pork sammich (pron)
  93. Country Style Ribs
  94. Cast Iron or Porcelain Grid for BGE?
  95. finding a good butcher
  96. Pellet Brisket
  97. Warmer.....warmer....warmer..
  98. Same Old Question...sort of...maybe?
  99. Mothers Day cook out
  100. Pro Q
  101. $k$
  102. Ever have a brisket...
  103. Mothers Day Pron plus
  104. Injecting Brisket
  105. Your Best Sandwich Photo
  106. Thanks-Had To Share
  107. Anybody remember Sandy's???????
  108. New Cooker!!
  109. Smoking Sausage
  110. Money Muscle
  111. EEK shield your families Eyes!!!!!
  112. New lighter
  113. lighting charcoal for WSM
  114. Hey I missed it Kick Arse BBQ Calendar weekend
  115. Ribs on..Temp question hot WSM
  116. 1st Brisket on the new Stumps (pron)
  117. Thermometer Question
  118. soufflé torch
  119. Kansas City BBQ Sauce
  120. Smokenator
  121. Yoder Smokers
  122. First Ribs - Thanks for the Help!!! (With Pron)
  123. New Backwoods Smoker Dealer
  124. BGE Used on a Covered Porch/Deck?
  125. anyone done business with these people??
  126. Pulled Pork Sauce Question
  127. Cambro knockoff
  128. 42 pork butts at one time!
  129. Replacement Probe Maverick RediChek
  130. Cookshack score!
  131. SPAM Burnt Ends
  132. Pork Burnt Ends Tonight (w/ Pron)
  133. How could you possibly pass this score up?
  134. Seasoned pecan on craigslist. Is it worth it?
  135. Opinions-EZ Ups vs "Cheesy ups".
  136. Lazy corn
  137. Self filling water pan
  138. Curious-Cabinet cooker question
  139. Whats in a good bark?
  140. a lil' tuesday spread
  141. Carnitas
  142. BBQ Vending and Catering
  143. Turkey Day on the UDS
  144. dumb question maybe? 3-2-1????
  145. Need help, please
  146. Burnt Ends
  147. .99 spares
  148. Pork-butts
  149. UDS question
  150. Smokin a ham question
  151. sides to serve with pulled pork??
  152. KIJIJI score!!
  153. Brisket foiling liquid
  154. First Cook on the New Weber Performer(PRON)
  155. alligator ribs
  156. Stoker Extension Cable Question
  157. Sugar Burning Problems
  158. First brisket n the new egg was...............
  159. Naming my BBQ's
  160. New use for Set it forget it.
  161. Seafood dinner
  162. Make your Ugly Drum Beautiful
  163. Dickey's Hotlinks
  164. What could a drumhead do with this?
  165. Newbie Question
  166. Brisket Injection
  167. Heat Source Question
  168. Butt,Picnic, or shoulder
  169. Hey Norco.... This Rocks!!!!!
  170. Cedar Planking ? Cedar smoke ?
  171. What is your favorite brand of Hotlinks?
  172. Found a source locally for the Uncooked Hawg Wings!
  173. Here we go round the mulberry bush...
  174. getting serious about cooking
  175. Vitamin E Oil?
  176. WSM charcoal loading question
  177. gas bbq insert
  178. Found a new charcoal, could be very good stuff
  179. Keeping up with the RTD Jones!
  180. Kabobs
  181. Wild Turkey?
  182. Burnt Ends Question
  183. I am such an egghead!
  184. Anyone around Dallas?
  185. Not pro Q but....
  186. Jerky help
  187. Cherry smoked Habanero Peach Hot Wings
  188. To expand on Hot link Thread
  189. Split to chunk
  190. MI Cherry Festival grilling contest
  191. Pastrami
  192. brisket on the 124
  193. Temp on Ribs
  194. Kiss Recipes
  195. Meat Saw
  196. Sazco Sultan Kamado
  197. ECB - Minion Method
  198. template for bandera
  199. Score!!!?!!!
  200. The Outlaws are Comming ~ The Menu
  201. Rum Soaked Watermelon
  202. The UDS went on a road trip
  203. Brethren Team Decals on Spicewine
  204. boneless butts
  205. Catering grill score??
  206. First Brisket
  207. Big ol' drum score.
  208. Mothers day, Fathers day or?
  209. Preakness Food
  210. First cook on the WSM Last questions for the night I promise
  211. Limited time frame - Sunday Baby Backs
  212. MyDS
  213. Drum with a twist
  214. Up Date on my Craigslist BGE Saga
  215. Weber One Touch Mouse Trap
  216. Update on MBGE Score - $105
  217. Tomorrow's Smoke
  218. Brethren Restaurant Owners
  219. BGE Thermo ?
  220. Yardbird question?
  221. Beautiful Day in Carolina for Smoking
  222. search tips for craigslist
  223. first big smoke
  224. Wagyu Brisket
  225. UDS Dome temp 180 can't get temp up or down
  226. OK, Now that I got them how do I clean them?
  227. Blues Hog BBQ Sauce?
  228. Quotes from the Pretty Good BBQ
  229. Sweet Blue VS 130# of pork butt
  230. First WSM cook a success thanks to the brethren
  231. BBQ Meccas
  232. Drum Smoker Fabrication
  233. nascar all star nachos
  234. a pretty good barbecue - PRON
  235. Bandera 101
  236. Yard sale find
  237. Pics don't lie. If you can take them.
  238. Multiple Racks (of ribs!)
  239. First Butt on the WSM
  240. Sunday Morning Peanuts
  241. 1st Attempt ABTs & CSRs - pron
  242. Stuffed pork loin question
  243. Bandera 101 Document
  244. Apple Score
  245. I think I finally found a drum
  246. brisket working
  247. Spatchcock chickens on Weber Kettle
  248. Uds
  249. Ultra-high Heat Brisket ala Texas Old School?
  250. Looking for some answers from The Eggsperts