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  1. Reverse Flow Project Underway
  2. Got a great score at the grocery store today
  3. Newbie Knife Question
  4. One Year of Que and Fellowship
  5. Another Craigslist Score
  6. 2 big scores today and a question.....
  7. cookshack model 10.
  8. The wife and kid wanted Pizza........
  9. DFW Area: Kroger Briskets 97 cents/lb
  10. Makin' Sausage...
  11. Pulled Pork Pron....
  12. I have a chicken "flavor" rambling...
  13. Score!!!
  14. Cast Iron Griddle Question for the Brethren
  15. Does my butt look big in this?
  16. Spicewine Question...
  17. Oh Well!!
  18. saturday morning (and afternoon) cook!!
  19. Disaster diverted
  20. I learn something new everyday!
  21. Letter Carrier Food Drive is Today
  22. first brisket attempt with pron.... feel free to judge
  23. Insulated Gloves?
  24. New Stumps Owner!!!
  25. Doin' the Mother's Day cook
  26. Brothers (and Sistas)...I got it bad!
  27. Chuckie help
  28. Back Ribs for M-Day (PRON)
  29. Did a little cooking today
  30. Rib Tips and Fatties (Pron)
  31. I Am Pit Master (video&pron)
  32. Brisket Rub
  33. I'm with PA BBQ Bandit.....hooked!!!!
  34. Mother's Day Menu
  35. No pics....didn't happen
  36. Test run
  37. First cook after mods and new pit
  38. Guess What's Cookin'...???
  39. Finishing Sauce for pulled pork?
  40. Pork Loin with Mustard Whiskey Glaze (pron)
  41. First Cook in XL Big Green Egg
  42. shroomin!
  43. Weird Smoker
  44. Fur-Briquettes ?
  45. My mom is killing me!!!
  46. Sirloin leftovers on Skewers
  47. Gordon Food Service Lump Charcoal
  48. Grilled Vidalia onion question
  49. Remote BBQ Thermometers on Woot today
  50. What's on your official "I've to to try that" list?
  51. Maverick ET-901 on Woot today
  52. Plowboy Chicken & Blues Hog Ribs
  53. ABT tool
  54. Adams first real cook on his Weber Kettle! (Pron Show)
  55. Plateau??????????
  56. What would you do?
  57. First Smoke On!
  58. Is there an easy way to clean a rib rack?
  59. Attention all Wood Experts!
  60. World's Smallest Hot Wings
  61. Kamado Smoker
  62. Ribs on the CG
  63. no flowers for mother's day, but this worked
  64. Cooking for my students
  65. More gumbo pron, blame JD!
  66. Butts N Brisketts
  67. hog apple beans
  68. Had fast food tonight. Check it out.
  69. Catching up on some pron
  70. Mother's Day Ribs
  71. tattoo does a burger and a couple smores
  72. Cheesecake Factory sampler from Sam's
  73. Pizza Night with the boys
  74. Help w/ Beef Roasts Please
  75. Hog Wings Pron
  76. Broke in the drum
  77. first time attempts....
  78. OK I fell for it....
  79. Real flame grilled Fajitas...
  80. My Mothers Day Meal
  81. little help guys.
  82. Lyfe Tyme restored
  83. ? about closed top drums
  84. Utah Troop Send-off
  85. Ultra UDS
  86. Thanks to Jorge
  87. Reynolds Handi Vac Bag Question
  88. It's not the size that matters.
  89. My wife bought me an egg for Mothers Day....
  90. Had one of my favorite dinners (pron )
  91. Stonewear "Beer Can Chicken" Cooker...
  92. 2 eggs cooking
  93. California Pulled Pork sammich (pron)
  94. Country Style Ribs
  95. Cast Iron or Porcelain Grid for BGE?
  96. finding a good butcher
  97. Pellet Brisket
  98. Warmer.....warmer....warmer..
  99. Same Old Question...sort of...maybe?
  100. Mothers Day cook out
  101. Pro Q
  102. $k$
  103. Ever have a brisket...
  104. Mothers Day Pron plus
  105. Injecting Brisket
  106. Your Best Sandwich Photo
  107. Thanks-Had To Share
  108. Anybody remember Sandy's???????
  109. New Cooker!!
  110. Smoking Sausage
  111. Money Muscle
  112. EEK shield your families Eyes!!!!!
  113. New lighter
  114. lighting charcoal for WSM
  115. Hey I missed it Kick Arse BBQ Calendar weekend
  116. Ribs on..Temp question hot WSM
  117. 1st Brisket on the new Stumps (pron)
  118. Thermometer Question
  119. soufflé torch
  120. Kansas City BBQ Sauce
  121. Smokenator
  122. Yoder Smokers
  123. First Ribs - Thanks for the Help!!! (With Pron)
  124. New Backwoods Smoker Dealer
  125. BGE Used on a Covered Porch/Deck?
  126. anyone done business with these people??
  127. Pulled Pork Sauce Question
  128. Cambro knockoff
  129. 42 pork butts at one time!
  130. Replacement Probe Maverick RediChek
  131. Cookshack score!
  132. SPAM Burnt Ends
  133. Pork Burnt Ends Tonight (w/ Pron)
  134. How could you possibly pass this score up?
  135. Seasoned pecan on craigslist. Is it worth it?
  136. Opinions-EZ Ups vs "Cheesy ups".
  137. Lazy corn
  138. Self filling water pan
  139. Curious-Cabinet cooker question
  140. Whats in a good bark?
  141. a lil' tuesday spread
  142. Carnitas
  143. BBQ Vending and Catering
  144. Turkey Day on the UDS
  145. dumb question maybe? 3-2-1????
  146. Need help, please
  147. Burnt Ends
  148. .99 spares
  149. Pork-butts
  150. UDS question
  151. Smokin a ham question
  152. sides to serve with pulled pork??
  153. KIJIJI score!!
  154. Brisket foiling liquid
  155. First Cook on the New Weber Performer(PRON)
  156. alligator ribs
  157. Stoker Extension Cable Question
  158. Sugar Burning Problems
  159. First brisket n the new egg was...............
  160. Naming my BBQ's
  161. New use for Set it forget it.
  162. Seafood dinner
  163. Make your Ugly Drum Beautiful
  164. Dickey's Hotlinks
  165. What could a drumhead do with this?
  166. Newbie Question
  167. Brisket Injection
  168. Heat Source Question
  169. Butt,Picnic, or shoulder
  170. Hey Norco.... This Rocks!!!!!
  171. Cedar Planking ? Cedar smoke ?
  172. What is your favorite brand of Hotlinks?
  173. Found a source locally for the Uncooked Hawg Wings!
  174. Here we go round the mulberry bush...
  175. getting serious about cooking
  176. Vitamin E Oil?
  177. WSM charcoal loading question
  178. gas bbq insert
  179. Found a new charcoal, could be very good stuff
  180. Keeping up with the RTD Jones!
  181. Kabobs
  182. Wild Turkey?
  183. Burnt Ends Question
  184. I am such an egghead!
  185. Anyone around Dallas?
  186. Not pro Q but....
  187. Jerky help
  188. Cherry smoked Habanero Peach Hot Wings
  189. To expand on Hot link Thread
  190. Split to chunk
  191. MI Cherry Festival grilling contest
  192. Pastrami
  193. brisket on the 124
  194. Temp on Ribs
  195. Kiss Recipes
  196. Meat Saw
  197. Sazco Sultan Kamado
  198. ECB - Minion Method
  199. template for bandera
  200. Score!!!?!!!
  201. The Outlaws are Comming ~ The Menu
  202. Rum Soaked Watermelon
  203. The UDS went on a road trip
  204. Brethren Team Decals on Spicewine
  205. boneless butts
  206. Catering grill score??
  207. First Brisket
  208. Big ol' drum score.
  209. Mothers day, Fathers day or?
  210. Preakness Food
  211. First cook on the WSM Last questions for the night I promise
  212. Limited time frame - Sunday Baby Backs
  213. MyDS
  214. Drum with a twist
  215. Up Date on my Craigslist BGE Saga
  216. Weber One Touch Mouse Trap
  217. Update on MBGE Score - $105
  218. Tomorrow's Smoke
  219. Brethren Restaurant Owners
  220. BGE Thermo ?
  221. Yardbird question?
  222. Beautiful Day in Carolina for Smoking
  223. search tips for craigslist
  224. first big smoke
  225. Wagyu Brisket
  226. UDS Dome temp 180 can't get temp up or down
  227. OK, Now that I got them how do I clean them?
  228. Blues Hog BBQ Sauce?
  229. Quotes from the Pretty Good BBQ
  230. Sweet Blue VS 130# of pork butt
  231. First WSM cook a success thanks to the brethren
  232. BBQ Meccas
  233. Drum Smoker Fabrication
  234. nascar all star nachos
  235. a pretty good barbecue - PRON
  236. Bandera 101
  237. Yard sale find
  238. Pics don't lie. If you can take them.
  239. Multiple Racks (of ribs!)
  240. First Butt on the WSM
  241. Sunday Morning Peanuts
  242. 1st Attempt ABTs & CSRs - pron
  243. Stuffed pork loin question
  244. Bandera 101 Document
  245. Apple Score
  246. I think I finally found a drum
  247. brisket working
  248. Spatchcock chickens on Weber Kettle
  249. Uds
  250. Ultra-high Heat Brisket ala Texas Old School?