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  1. Good day to Q
  2. first ribs
  3. Brining butts: is it REALLY worth it to soak your butt?
  4. Party Q Adapter for UDS?
  5. Back in the Saddle again
  6. Rib Rack for a Mini WSM?
  7. Fifth wheel fatty!!
  8. UDS is READY! Need help on first run....
  9. Review: Purple Pork Master's comp sauce: Chicken
  10. 1 hour rest?
  11. Recommended temperature control for WSM?
  12. JMSetzler mac and cheese
  13. Temperature..can't control it
  14. Two Butts for Thursday! Mucho Prono!
  15. Pastrami and paprika
  16. Brisket fat renderings
  17. Don't forget Memorial Day
  18. Smoked Beef Sandwich (PRON)
  19. a quick fatty
  20. Memorial day wknd weber CL semi-score
  21. Doing some ribs..help please
  22. Extended Stall or ???
  23. Could you cook on this?
  24. 30th Birthday Pr0n
  25. 1st brisket!
  26. No smoke ring?
  27. Pork cook today (pron)
  28. What is the best pit temp for cooking a brisket?
  29. Saturday Night Chicken (with lots of pr0n)
  30. Kettle Fried Question - Help Needed
  31. Craiglist score
  32. Is it a weber?
  33. Mondo Burgers
  34. Pulled Pork and breakfast sandwich leftovers
  35. Help me with one of Myron's Recipes?
  36. First Smoke on my new Mini-WSM w/ pron
  37. So my wife asks......
  38. First Pulled Pork
  39. Guru, Stoker or???
  40. Why should I buy a Thermapen?
  41. Bbq u
  42. Cooking for a friend.
  43. Chipotle Burgers Perfect for Memorial Weekend- Pr0n
  44. Ribeyes!
  45. $1.79 a Pound Pork Butt
  46. Loaded Up On Charcoal At Academy!!!
  47. CL Score.... Any Cool Performer Mods I Need To See Or Do?
  48. Chile Sauce?
  49. Current weber summer pricing?
  50. Retirement Brisket.
  51. I need brisket help!!!
  52. Another Brisket Question
  53. Saturday afternoon ribs-n-stuff w/pron
  54. BBQ Guru CyberQ Wifi Question
  55. 50% Off Sale At World Market Today Only
  56. Another BBQ Guru CyberQ Wifi Question
  57. Idea?
  58. Could it really be done in 7.5 hrs?
  59. Product review: drumstick/wing rack
  60. Fatties Stuffing
  61. Ribs and Fatties on Memorial Day Weekend w/pr0n - Part 1
  62. Chuckies....
  63. Chicken thawing question
  64. Okra
  65. Brisket On: Butcher Paper Question
  66. Grilled chicken - is there a definitive technique?
  67. Superior Smokers is still in Business?
  68. Yesterdays cook
  69. Another rainy cook...
  70. Hdd spam
  71. Help! Brisket Done Early...Now What???
  72. Nice Article Written By MotorEric
  73. A little memorial weekend brisket pr0n
  74. Pulled beef or burnt ends?
  75. All Iam going to say is watch this!
  76. My First Ever Spareribs... Coming To You Live Today!!!
  77. Rest Ribs?
  78. Disco breakfast
  79. Finally joined the Mini WSM club...
  80. Don't Miss Out! In Progress Now! BBQ Brethren "Memorial Day" Throwdown!
  81. Burnt ends
  82. Test run on the mini WSM
  83. Question for my So. Cal brethren
  84. Padawan and Phubar's Duckbreast and Penne Pron
  85. Just another BP brisky (and a butt to boot)
  86. Barbacoa Beef Cheek Tacos w/lotsa Pron!
  87. Th Great Memorial Day Carolina Vinegar Sauce Competition
  88. "Big" Green Egg....Really?
  89. How should I hold brisket for tomorrow? - let the brethren decide
  90. Questions for 1st smoker.
  91. New grill/smoker idea I am toying with
  92. UDS questions
  93. Breakfast is served
  94. The new portable grill...by Bic!
  95. Pitmaster IQ 110 or Party Q
  96. Wait for the white smoke to clear on UDS?
  97. Jambo Pits
  98. Some Louisiana...Real Time
  99. Pulled Pork & Beans
  100. Bland Ribs
  101. MAK2 Smokey, Holiday Brisket...
  102. Can't eat meat from the smoker all the time....
  103. a few chicken questions
  104. New A Maze N Pellet Tube...
  105. Landarc, What happened to your Pot?
  106. Comp Style Pork Butt for the Backyard Cook
  107. Wasted good rub
  108. Epic post, epic PrOn
  109. First Big Smoke Tomorrow Any Last Minute Tips
  110. The Brethren = Enablers: Pre-Memorial Day Fatty + ABT + Ribs (pr0n heavy)
  111. ABT Question
  112. Memorial Day Q'n
  113. Tonight's Spares
  114. My First Chuckie and some Spares Pr0n
  115. Beer Can Chicken
  116. Keeping the Temp Up
  117. Smoking lobster tails - need tips
  118. Review: PPM Sauce on ribs and mojo bricks - pr0n
  119. New grill/smoker not a egg but it did good on the tri-tip
  120. BBQ Guru WIFI Troubles
  121. Rotisserie Pork Loin
  122. Grill Thermometer
  123. Ribs are taking too long?
  124. My breakfast this morning
  125. The best UDS plans to follow for BBQ/smoker???
  126. Boston Butts
  127. Memorial Day Smoke
  128. "Moink" Balls?
  129. Pulled Pork Pron
  130. Help!
  131. Ribs on mini WSM
  132. Dino Beef Ribs, spare tips and Stuffed Fatty w/ pron
  133. Smoked Chicken oakridge brine n rub
  134. Last night's Ribeye
  135. Ribs and fatties....
  136. ABT virgin, busting my pinapple today
  137. pitbossjb this is your fault...
  138. Phubar's Lowland Smokers @ Phishing for Chicken in Westmalle,Belgium...Pron
  139. My Ique 110 experience
  140. Finally! nailed a perfect brisket
  141. What the quark (cheese)
  142. Pollo Asada Tacos W/ Fire Grilled Poblano Strips
  143. A brisket and 3 slabs o' spares! PRON forthcoming!
  144. Some memorial day pron!
  145. One of our own hits the headlines again - Big Butz on a roll
  146. Memorial Day Share A BBQ Story Time - Being Humbled
  147. A great big thank you to everyone here!
  148. Braunschweiger with bacon (yum)
  149. Brisket article on cnn.com
  150. 4th Annual MOINK Ball Day (June 2nd 2012)
  151. Strawberry Ice Cream for the Labor Day
  152. Need some help with my propane Masterbuilt smoker
  153. Ketchup On Steak
  154. Padawan's family diner
  155. Gloves for pulling?
  156. "reverse sear" turkey on a BGE
  157. Chicken stuffed with pulled pork
  158. Quickie Q
  159. Atomic Buffalo Turds (ABT)
  160. Bark (the other kind)??
  161. What's the most exotic thing you've smoked?
  162. Maverick Problem
  163. Stump brisket help
  164. Pulled pork for Memorial Day - and first attempt at pron
  165. I am insane..
  166. My brisket pr0n
  167. Lobster tail and ribs with pics.
  168. Kettle Fried Chicken - Thanks!
  169. Yardbird on the smoker
  170. So what happens if you season a WSM?
  171. Good grub, crappy pron...
  172. paella
  173. Smoked Meatloaf Burgar... PICS
  174. Oddball Brisket?
  175. Rack o' ribs and whole yard bird as gifts
  176. First big cook on BGE...Memorial day no less
  177. looking for a link
  178. 55 Chevy Smoker -- Brethren???
  179. brisket on a mini-wsm?
  180. new (for me) technique with memorial day ProN
  181. I'm contageous
  182. WSM ribs (w/ pr0n!)
  183. First Smoked Wings
  184. Choosing the right pork with Chris Lilly...
  185. Baby back and new small grill
  186. canopy
  187. chicken thighs
  188. Tonights Dinner
  189. Pron Test Tonights Dinner
  190. Memorial Day/ Sons Birthday Celebration
  191. Made some Rib Jerky today
  192. Gas Grill Griddle Question
  193. First brisket on UDS turned out great!!
  194. Home made offset, what tank to use.
  195. Cook for you or them?
  196. Welders Gloves
  197. my memorial day brisket
  198. Beef Ribeye Tomahawk
  199. Ribeye pron
  200. Al's Memorial Day tribute meal...
  201. Next big kingsford sale
  202. Memorial Turkey - pron
  203. Plum Wood
  204. My first big cook on the BYC-with PRON
  205. Ordered a Rock's Stoker
  206. Itemized questions about little racing pig!
  207. Temperature Question
  208. Beef Ribs (pron)
  209. free score
  210. Memorial Day Weekend Four Beast Feast (pron heavy)
  211. A UDS (With a Twist)
  212. DIY Pork Puller
  213. Memorial Weekend DrumPits Workout..
  214. How to Freeze and Reheat?
  215. Massive Memorial Day Feast - Excessive Pr0n
  216. Newbie 1st smoke and I blame all of you
  217. Help with Weber Performer propane connection
  218. First Big Smoke (pr0n)
  219. This Aint Memphis! (Burgers and dawgs)
  220. Banana Tree Leaves
  221. Second try at pork butt! Success! (pr0n)
  222. Pits by JJ
  223. Memorial Day/Birthday Cook
  224. Brisket ring question
  225. How to make a warp free grate ?
  226. Custom table for KJ Big Joe
  227. This might be worth a laugh or two...
  228. Another horse meat thread
  229. Won a $250 gift card. What do I buy for my BGE?
  230. Kitchen Aid Pork Puller!
  231. Best stem length for mini WSM thermometer?
  232. Ribs (Pre-cook Pron)
  233. Grilled Cheese Bacon Burger
  234. Grill Manufacturers
  235. First time smokin'
  236. My Memorial Day Cook
  237. Ran out of grill space
  238. My Big Memorial Day Get Together
  239. Fireproofing
  240. My first attempt at ribs and brisket (pr0n)
  241. Charcoal Sale still on...
  242. Ribs. Pre-Cooked and finished!
  243. Rib Capacity of Lang 36"
  244. 55 gallon drum search
  245. Jalapeno Brisket
  246. Habanero Death Dust -Italian style
  247. Burger Action
  248. Super fast/Super Low calorie dinner with BIG flavor - pr0n
  249. Kingsford matchlight on charcoal chimney?
  250. Memorial Day Rotisserie Huli Huli Chicken... with pr0n... Turn, Baby, Turn!