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  1. Question about uds temps using a weber lid......
  2. Simple Supper Tonite
  3. Labor day pron - too much food..... :) - and whole chicken success!
  4. Is It Really Possible?
  5. Smoked Turkey: With & Without Brethren Help.
  6. Just a Stuffed Burger
  7. Brown Sugar & Bourbon Turkey Tenderloins (pics)
  8. Pulled Pork ~ Giving It Away ~ thirdeye Style
  9. Meat prices...
  10. Second pork shoulder smoke - advice sought
  11. Inconvenient labor day party
  12. Proof that I just don't hang out in Wood Pile
  13. Breaking it in
  14. Trying no-foil ribs for the first time - Popdaddy's hot and fast weeping ribs maybe?
  15. 1st brisket injection help
  16. Tri-Tip in Central Virginia - Celebration!
  17. Baby Back spritz - South of the Border?
  18. Brisket on the UDS
  19. Spare Ribs 101 (Help Request)
  20. Primo Oval XL questions
  21. 1st pp (PRON!)
  22. Phubar's Carne Asade Pron Pt.2
  23. Phubar's Day @ NK Eel Smoking 2010 Kortenhoef Pron
  24. New grill I built over the weekend.
  25. My new toy-WSM
  26. This never happened before...
  27. quick safety help
  28. Butt love'n
  29. Need advice...what should I do with my butt?
  30. Got Doves?
  31. What do you use to sweeten your sauce/glaze?
  32. Ribs & College Footbal
  33. Fun Sunday
  34. got my smoke on-brisket and beef ribs with pron
  35. Weed burning Mancinis
  36. NB BD - What size Thermometer Stem
  37. firewire kabobs and pulled beef on the BGE
  38. Showing pit in progress
  39. Lamb on the SS Mini
  40. Oktoberfest OKC/Choctaw OK, Sept 8 -11
  41. cleaning the thermapen prob
  42. Finally Chipolte
  43. Mess of chicken drumsticks for my UDS, suggestions?
  44. Just finished my first uds
  45. First Chuckie was a success
  46. Had no plans to cook on vacation....
  47. Sundays Cook Pron
  48. PROBLEM!! HELP!!! Company is coming but cook has already started
  49. Horrible Day - Broke my BGE :-(
  50. Cheesy Pastrami Reuben (pics)
  51. pecan smoke chicken wings on the BGE
  52. burnt ends
  53. Next step up smoker from Char-griller Smokin Pro w/ SFB?
  54. the awesomeness-just check it...ribs & empanada meat
  55. Corn Bread Fritters, Pulled Pork, Slaw, Sauce, Ribs
  56. I cant believe its not butter ribs??
  57. Butt On UDS Trial Run
  58. Ribs, chicken, corn, mashed taters...PR0N...
  59. Foodsaver question
  60. 2nd attempt at UDS babybacks tommorrow
  61. RIBs on the uds
  62. propane
  63. New Guy and a new pit build...
  64. Rotisserie Butt Again, Pulled Pork In 5 Hours
  65. OK, what did I do wrong?
  66. Fist WSM Cook- Results?? Adequate
  67. Smoking Pork chops for the first time
  68. Just Starting Out and some pics of my work
  69. Beginning of a beautiful Labor Day
  70. Stubbs steakhouse mar. for ribeyes?
  71. lurker comes out of closet w/pron
  72. Phubar's Eel Pron Pt.2
  73. red maple
  74. 1st packer + other pron
  75. WSM questions...
  76. Broken Brisket (What did I do wrong)?
  77. Time vs. Weight vs. Temp
  78. Necessity is...
  79. Its not fair
  80. This a good price?? WSM question
  81. Kevin Roberts BBQ Pitmasters on CBS for Labor Day
  82. Grrrr it's not my day
  83. Thick cut, bone in chops
  84. It's on like donkey kong!
  85. Happy Labor Day to Me - CL score
  86. Stubbs with an ammonia smell?
  87. A Butter Question
  88. Moink Balls and Turkey!
  89. For the big game: Homemade Gyros On The Grill!
  90. Sold my second child. Again
  91. The long-awaited Imperial Kamado restoration project :)
  92. WSM First Cook
  93. Just finished a steak competition
  94. Labor day grub! with pron!
  95. first published cook
  96. tri-tip, asparagus & potatoes on the BGE
  97. Hot-n-Fast Brisket with pron!
  98. First cook on the new "Turtle Drum"
  99. Dinner tonight!
  100. Ugly drum or mini ugly drum?
  101. Replaced my Green Egg Gasket
  102. Wild game, Low and slow
  103. Sausage stuffed pork loin
  104. Sacramento area smokers: Want to try some manzanita?
  105. Almost Nailed it............Ribs
  106. Coleslaw turning purple
  107. Beef plates
  108. Hey Norco, Swamp, anyone else....I need some input.
  109. Why some hate BBQ Chicken
  110. Took my new (and still) Ugly Drum Smoker on its maiden voyage
  111. This One May Make You Run For The Hills
  112. Some Sunday fun
  113. What smoker to buy?
  114. Carne Asada & Focaccia!
  115. Your BBQ Horror Stories
  116. Gas or Ceramic Smoker
  117. The maiden cook on the WSM (PRON inside)
  118. Labor Day Fishin' Trip
  119. New Grill
  120. First time Chicken on the UDS (pron).
  121. Wooden Barrels
  122. Dove recipe
  123. A strange coincidence???
  124. Mustard
  125. Weekend Grub
  126. Siamese Squasage & Back rib jerky w/pron
  127. Can't keep temp down!!!!!!!!!!!!!!!
  128. Baby Back Rib PRON
  129. Driving with a lit smoker good or bad?
  130. Ribs fully cook and reheat or half and half???
  131. Friendly Rib Challenge this past weekend...
  132. It was a fine weekend! ***pron****
  133. How to build an Armadillo egg in 10 photos
  134. MOINK Balls 'n Wannabe's Pron
  135. Classes in Sacramento ?
  136. Primal Grill - Steven Raichlen
  137. Gettin Closer to Firing her up
  138. New toy momma bought
  139. BBQ Build
  140. Hanger Steak from Rick Tramonto
  141. Redhot's Tripple P Satay
  142. Monster T-bones on the Bubba Kegg
  143. BEER and BBQ
  144. drum smoker help please
  145. *BUFORD* My UDS Evolution
  146. First Smoker!
  147. TOO HOT = UDS= help needed
  148. My latest CL score
  149. Recipe: Gyros On The Grill (pics)
  150. 250 chicken thighs 2 pork shoulders and 2 butts
  151. Fitting for BBQ Guru fan to UDS
  152. Mom I did it and didn't burn the house down!
  153. Creamy mac & cheese recipe
  154. I'm going to try pizza tonight. WSM-like guidance
  155. Phubar's Porkbelly Pron
  156. Weber Thermo Mod Question
  157. Alright.....gimme the low down on smoking cheese.....
  158. Mavrick et-73
  159. What Cut for Pulled Beef?
  160. Chili Cookoff
  161. Chargriller STICKburner mods?
  162. Son's Time Elapse Photo Show
  163. Well!, I guess I won't do THAT again!
  164. Spotsyltucky Breakfast Flatliner
  165. Pictures of chicken(not using -that- word)
  166. Ribs on the Backwoods Fatboy
  167. Arthur Bryant's battles Gates Barbecue tonight on the Travel Channel's Food Wars 10PM est 9/8
  168. Celebration of Life trip with my buds
  169. 2 Pigs 2 Days one fun labor day PRON!!
  170. CL giveth, taketh, and giveth again - score!
  171. Smoked beans for soup
  172. Messed up a good tri tip...
  173. Prepping a UDS
  174. Tiny brisket
  175. Free 55 gal Drums in MN
  176. Teriyaki Chicken-(I cheated)
  177. Brothers need your help
  178. Necessity...invention!
  179. Cleaning Pizza Stone Question
  180. Latest Drums
  181. Some breakfast...
  182. HOA BBQ Contest in Overland Park, KS
  183. Am I a bad human being?
  184. Chili recipe
  185. building a brick grill / smoker
  186. wood for butt..
  187. Bacon Sammie with New Taters… PRON
  188. "High End" dining?
  189. Big bad blt platter
  190. Question For A Moink Baller
  191. free range chicken
  192. Oh, What a Difference One Ingredient Makes
  193. Second Anual First Official Pickled Egg Taste Test Video
  194. Need Opinions about first UDS attempt
  195. Did someone say Satay?
  196. Pulled Pork Chili and Cornbread.
  197. My First Smoked Turkey - Questions I Have
  198. WSM..... 22.5" - VS - 18.5" ..... Input From Users Of Both?
  199. question on ribs
  200. Ahhh... Burgers
  201. First Brisket- Questions
  202. Question About Smoke Inhalation
  203. She's coming along
  204. Hickory Smoked Shrimp from Ash's Big Book of BBQ
  205. First Pulled Pork Success - Questions and Pr0n
  206. New Orleans Bacon Throwdown
  207. Got the Maverick ET-73 - UDS Question
  208. Beef Rib Rub
  209. Pictures of my kettles and UDS
  210. Dual Remote Thermometer - Some questions ...
  211. OH, I'm so excited!
  212. homemade bratwurst
  213. college football too much food
  214. I will never spritz again
  215. Real quick butt questions
  216. well this suxs!!!!!!!!
  217. Happy Friday Farkers! What's smoking this weekend?
  218. My thermometer quit working
  219. Making Prime Rib?
  220. Overnight cooks
  221. my first pron
  222. Asian wing sauce
  223. Worst Part About Cooking Shoulder
  224. Tailgating- is anyone gonna...
  225. Butts for tomorrow
  226. REALLY good Kingsford deal!
  227. My first brisket
  228. I best not screw this up....
  229. My first brisket on the UDS
  230. UDS is offically lit
  231. Weber Kettle Lid Preference
  232. Season later in cook
  233. Smoked Cuban Sandwich with pron!
  234. In Progress Brisket Question
  235. Please Help: Brisket
  236. First UDS build & First Smoke (you'll want to look at this lengthy post with many pictures)
  237. Great Day To Clean The Gator Pit (w PRON)
  238. Unneccesary advice - aka "Didja know...?"
  239. On the menu tonight...
  240. Memphis Style? Rendezvous Ribs
  241. IM one pissed off Brethern(Costco)
  242. UDS ribs gone BAD ! What the fark happened ??
  243. I actually did it
  244. Food vacuum devises!!!
  245. Pulled Pork Tutorial WANTED !!!
  246. Brisky Pron - A Bovine Bold Brisky
  247. wings and football
  248. BBQ Pits by Klose Mark 24 Tigerfish Torpedo BBQ
  249. Anyone ever try this Sauce???
  250. First Post, First Fattie (Pron)