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  1. A beautiful morning to bake bread
  2. I don't get it...
  3. Kettle pizza without a stone?
  4. Phubar's Eel Pron
  5. Tortilla Recipe
  6. A little help..
  7. First cook on first UDS...pron included!!
  8. It Worked Chicken
  9. interesting uds build
  10. build help
  11. It's the Bomb!
  12. Seasoned with Canola Oil :(
  13. Anyone ever made guacamole using Ro-Tel?
  14. OKLA.vsTEX ?...I want to know
  15. Ugh gross. Maggots.
  16. armadillo egg pizza
  17. Happy Friday Farkers...What's Smokin' This Weekend?...
  18. Some Pulled Pork
  19. Deal or no deal?
  20. Dry Rub for Ribs
  21. no bark on drum brisket
  22. what to do with this hunk of meat
  23. Calling all "Brine"iacs...
  24. Its cold, rain/snow mix...soup time!!
  25. This weekend is fine for swine...
  26. Wireless Thermometers
  27. Suggestions for 3 racks of ribs
  28. chili cook-off party tomorrow
  29. Flat Iron, Planks and Mmm Cake… Pron
  30. No Substitutes
  31. Smoked Clod > Chili > Chili Balls
  32. Actually got a night off.
  33. Orange Marmalade Sriracha Thighs on TBGE.
  34. Compromise for new smoker = Craigslist Score?
  35. uds runs too damn hot...
  36. I couldn't wait...
  37. apple abt's, gouda stuffed jalapenos, salmon, and prime porterhouse
  38. rookie question
  39. baked apples
  40. Prosciutto wrapped Albacore on the Egg
  41. Bacon Explosion
  42. Full & smokin' w/qview
  43. got gloves in the mail
  44. Some Moinks and Sausage
  45. A Lazy Bachelor Weekend... Pr0n
  46. Smoked cheese gone bad
  47. Friday Night Steak Pron
  48. 22" WSM on Primal Grill
  49. tx/ou stuffed abtishness....
  50. Figures...... (with pron)
  51. Big Easy vs Rotisserie
  52. I'm an official egg head!
  53. apple stuffed sugar pumpkin and boneless jerk pork chops
  54. Had some ribs the other day..
  55. 20oz Bone In Ribeye
  56. Tailgate Warriors
  57. New smoker?
  58. 09’…. Granny is in the Moon Sine… Pron
  59. Texas Fire Pit Chili and Stew.....(Prono)
  60. Sweet n' heat wings w/pron
  61. Has anyone smoked HORMEL "Always Tender" ribs with great results?
  62. ProQ Cold Smoke Generator
  63. well i must be drunk
  64. BBQ(no smoke) vs rotisserie
  65. Just a Breakfast Fatty
  66. Egg size
  67. Saturday Night Short Ribs
  68. Storm + Brisket on UDS>?
  69. What to do with a mess of Serrano Peppers
  70. Grill and Accessories sale at Amazon.com
  71. Drum + Rib-o-Lator = DRUM -O-LATOR
  72. Large Spice and Ribs
  73. What the Heck is 4.2?
  74. Help finding drum for UDS
  75. Tri tip?
  76. Beef Round Roast....pron
  77. Flat Iron and some Hash Browns
  78. kroger, denton tx butt and spares
  79. Brine question ?
  80. Brine question ?
  81. Week end Q
  82. Question for Eggfest attendees
  83. Today's Ribs
  84. Smokey Saturday
  85. Gators-Razorbacks 10/17 Tailgate Food Pron
  86. Brunswick Stew
  87. Butt Glitter
  88. Fresh fuel
  89. Wood,Woo,Woo......:)-
  90. Dr. BBQ Versus Plowkid
  91. WSM vs Ceramic
  92. Phubar's Phoreign Animal Pron *Pheaturing Skippy*
  93. Country Smoker 680 Hot Spots
  94. CAB Prime Ribeyes
  95. Pork Loin
  96. Phubar's Pear Sauce Pron Parade...
  97. Saiko's Chili with Ancho, De Arbol and...Bacon! Pron and Recipe
  98. Finally Got My UDS DONE!
  99. apple pumpkin tots!
  100. Fatties, and Pulled Pork Tenderloin; Pron
  101. The God-Son's B-Day PARTEEE!!!!!
  102. Beef Ribs. So this is what I've been missing.
  103. Sunday Ribs
  104. Ex large BGE
  105. bge nest for primo?
  106. Won one of 20 KCBS Prize packs in the Great American BBQ Sweepstakes
  107. 2nd try Chuckie
  108. Mesquite flavor?
  109. Ribs on the UDS...It's almost idiot proof (PRON)
  110. Fillet Mignon Pot Pie #2
  111. Pinwheels, Prawns and Beans
  112. What to do with leftover smoked chicken? Ah Pot pies....(Pron)
  113. Saturday's Sweet Potato Stuffed Apples
  114. Great advice! As usual.
  115. Rib-O-Lator in Action!
  116. Aussie smoker
  117. I am new to the forum. Glad to be here.
  118. A Boat built around a BBQ
  119. CL Find? Weber Rotis Brand new in the Box. $50
  120. BubbaKeg
  121. Dirty Gumbo
  122. Phubar's Possible Phuture Ribrack!?
  123. First UDS Cook
  124. Weekend cook
  125. Two for one question
  126. Sometimes it's the simple things.....
  127. Cherry juice???
  128. Working the Leftovers
  129. Considering a WSM 22.5
  130. Mini Egg Question
  131. Large Egg is getting a new resting spot.
  132. Coastal Oak Pulled Pork.
  133. BIG chuck roll, took a few pics.
  134. Wood Planked Barramundi w/Mango Salsa
  135. Sweet N Spicy Chicken on the Drum w/ Pron
  136. Fast & Simple monday - Cedar Plank Salmon / with Pron
  137. Defrosting frozen chuckies, and spares question
  138. Myron Mixon...
  139. A few ABT's for dinner
  140. Grilled Asian Pork Tenderloin & Stir-fried Veg. On the Egg
  141. just got back from Istanbul
  142. BBQ World Magazine
  143. Free Samples of Simply Marvelous Season All
  144. BBQ Brethren Calendar Photo Poll Q&A
  145. Dry Brine?
  146. Poll #1 - BBQ Brethren Calendar Photos
  147. Poll #2 - BBQ Brethren Calendar Photos
  148. Why I stopped using a rub on ribs. Need some advice.
  149. Poll #3 - BBQ Brethren Calendar Photos
  150. Poll #4 - BBQ Brethren Calendar Photos
  151. BBQ Wontons
  152. 2nd UDS Cook, Let's try this again.
  153. NUB Getting started!
  154. Traeger owners: likes, dislikes
  155. Sliders...
  156. Berkshire pigs?
  157. Rib questions
  158. Chucks on the drum...Pron
  159. Tonights almost disaster. Pron Heavy
  160. Bubba Ho-Keg gets a new hat and other adventures...
  161. My first Flat Iron, and Ceviche:)
  162. What is your favorite
  163. Classic BBQ Chicken Drumsticks (pics)
  164. build your own low cost guru/stoker substitute
  165. New Here & New WSM 22"
  166. charcoal chimney starters
  167. opinion on building a plywood and tile smoker?
  168. Skippy Burgers
  169. Qing with the kids
  170. Beef
  171. Experiment 1 with Pron
  172. new toy!!
  173. don't forget this saturday is the lexington, nc bbq festival
  174. CB mods and fattie
  175. Remote Thermometers
  176. BGE… New mini or Used small??
  177. Is my charcoal basket too small??
  178. The Rub Co. Rub???
  179. Pork Chili?
  180. Caja Clone
  181. Poor mans cold smoker mod
  182. Sorry for belatedness! Why someone else deserves this contest winner is.........
  183. Ghoulish Halloween Treats
  184. Roasted chipotle chicken
  185. Gary's Barbeque on the Daybreak show
  186. Thank god for charcoal
  187. BBQ Tech...Modern Marvels
  188. How long to smoke a Turkey?????
  189. Super score......
  190. Sliced Pork
  191. Charcoal management ???
  192. Not Fat Tuesday but Fatty Wednesday
  193. Five Days of Brisket Pron: Day One
  194. Wright Brand Bacon
  195. Wife Got Home and The House Smelled Like fish
  196. First packer brisket
  197. Some New Orleans Style BBQ Shrimp on the drum
  198. First Smoker
  199. First homebuilt smoker
  200. Pellets on a UDS
  201. New Toy from the wife
  202. First ribs on WSM
  203. Boston Butt advice needed
  204. Wednesday Nights Cheeseburgers
  205. Chuck roasts
  206. Brisket On The Traeger
  207. Cheese please
  208. Deals for the week (Staters)
  209. It's ORANGE
  210. TxShuutteeee
  211. BBQ Guru Customer Service
  212. Frozen, Shell On Shrimp, Are Almost Tasteless.
  213. Jalapeno Bread on the Egg
  214. Weber Performer Project - Heavy Pron
  215. Reheat turkey breast?
  216. First Food Pron Post-Chili Balls
  217. Weber Customer Service is amazing...
  218. Apple Pie on the Weber
  219. chicken thighs on the UDS
  220. Five Days of Brisket Pron: Day Two
  221. cutting my own wood chunk- advice needed
  222. Brisket Chili ala Saiko
  223. A cast iron score...
  224. advice needed
  225. Ghost Chili / bhot jolokia
  226. Pulling Chicken With Pron
  227. Tx BBQ Rub
  228. UDS finally complete!!
  229. Rub Bottlers
  230. Get to Stater Brothers this week!
  231. ANyone know of a technical book on burning fuel?
  232. whole ribeye for mom
  233. Brisket, Ham & Turkey on Traeger at Same Time?
  234. How To? - Blackened chicken
  235. Flanks for the memories... (w/pron)
  236. Mini Me
  237. My Friday Cook
  238. Home Made Perogies and Prime Rib
  239. Sort of a Mystery question
  240. Thanks to RTD
  241. BBQ lesson for the kids...
  242. beef tenderloin steaks
  243. Happy friday farkers...what's smoking this weekend?
  244. BGE… Who has the coolest nest among the Brethrens?
  245. White Chicken Chili
  246. Bradley Smoker
  247. Anyone ever bought or used one of these Orion SS Cookers?
  248. Lazy Friday Cook with PRON and a show
  249. Wood
  250. Pulled Pork