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  1. Chickenfried Canadian Bacon
  2. food grade drums in Oklahoma
  3. Whole Bone-in Pork Loin
  4. Drums Central Fl.
  5. amount of meat in here?
  6. Pulled Pork from the dutch Pulled Pork night
  7. Silly Table Question
  8. Smoked Beef ala mexicana?
  9. GLBBQA sponsors Senior Q day!
  10. Grilled Balsamic Baby Yukon Golds
  11. Made my first brisket -- OTS held ~260 for 13 hours
  12. Virtual Brunswick Stew cooking day...
  13. German Potato Salad?
  14. need suggestions.
  15. Is an Eggfest worthwhile?
  16. Some smoked dinner from the other night!
  17. My craigslist find, I was so happy to
  18. Sizzlepig Chicken
  19. WOW! Just found the "Roadmap" Sticky
  20. 2010 Red performer?
  21. Ronelle had a little lamb :)
  22. Any Long Island folks available Thursday?
  23. Other pulled pork sandwiches
  24. Some Beef Ribs and some Pork Ribs
  25. Thoghts and suggestions on my first brisket
  26. Honey Baked Split Pea Soup.
  27. Tailgating with a bunch of Cajuns!
  28. Global Knives- DEAL!!
  29. Pork Cuts Chart
  30. My Labor Day Roadside Chicken
  31. Dr. BBQ
  32. Briskets biggest secret
  33. It's Not BBQ But We Call It Grilled Cheese
  34. Supacarnefunkyluciousexpletivadeshaba
  35. Marinaded game hens & My second fatty
  36. Dinner breakfast dessert challenge!!!
  37. Look what showed up on my doorstep....
  38. Sold Everything! (Well Almost!) Now What To Get!
  39. Sizzlepig's Pork Shoulder Steak.
  40. Chicken Legs For Supper Tonight - With Chicken Leg Photography
  41. Bratwurst Wrapped In What...Bacon
  42. BGE Ceramic Ring
  43. Slicing Knife
  44. Help with slaw-the yellow kind
  45. Newbie with a Weber Summit 450 LPG
  46. "New" to me!
  47. Peach Tree Down-Next Years Wood Supply
  48. WSM and water?????
  49. Clauss Titanium Bonded Chef's Knife
  50. Pork Shoulder on a Traeger 075
  51. My rig mistreated some brisket this weekend
  52. First Tri-tip
  53. Craigs list find...is this a good deal???
  54. Making bbq sauce
  55. Whoo hoo!! Persimmon Wood!
  56. Win a nano Q or Cust grill grate
  57. Re-heat advice: Boneless prime rib
  58. Marinate or not
  59. Some Campfire Brats
  60. Grilled chops
  61. Tailgating advice
  62. fry batter
  63. Looking for Nashville Brethren
  64. Still some brisket troubles
  65. What A Deal on CL
  66. Allergys and BBQ
  67. Great Customer Service at Lowe's.........
  68. Mesquite Wood - Didn't know it was a farking tree.
  69. Book Review: Serious Barbecue
  70. Trash Bag Potatoes
  71. Mayo on a Brisket?
  72. meatloaf sandwich
  73. BBQ Bacon & Eggs
  74. Lost my amateur status
  75. Nanner Puddin
  76. Wsm/water pan/chicken
  77. Wed Night Steak PRON
  78. Bacon wrapped Bacon
  79. Found recipe source
  80. The Queens Platter
  81. A pile o' pron
  82. hot & fast spare ribs on the kettle
  83. got wood??
  84. vinegar based
  85. Is this worth it...CL
  86. Applebee's ribs, LOL, to good to not share!
  87. ABTs prepped ahead, do they hold up ok?
  88. Shelf life of Blue's Hog BBQ?
  89. Babybacks Prep to Plate UDS Style
  90. Chicken in the EGG
  91. Chicken Thighs ala Thirdeye
  92. Kingsford Coupon
  93. Other good books?
  94. Simple Pulled Pork Leftovers
  95. You don't need a fancy (or big) smoker to start a restaurant
  96. Tough, grass-fed beef BBQ
  97. grillin and FLYS
  98. Chargriller help!
  99. Stick Burner's Primer-
  100. Picnic cut in SoCal?
  101. Pizza's on a stick burning offset
  102. UDS parts and a good meat score..
  103. Smoke and Grill Ribs...A question for the experts.
  104. Peppers and Corn on the Cob
  105. faux-itas
  106. Need some brethren help for a worthy cause...
  107. Alternative to Weber rotisserie
  108. Fatties at the 99 cent stores
  109. First butts!
  110. I Love the smell of smoke in the morning...
  111. Fatty and patty
  112. GFS Lump
  113. Maroon Weber Performer
  114. On Vacation with Small BGE
  115. Mayo Myths
  116. Rubbing brisket overnight?
  117. Happy Friday Farkers...What's Smokin' This Weekend?...
  118. Texas ribeye steak cookoff-HICO TX
  119. Ageing Brisket
  120. CASI chili recipe HELP
  121. Premium Briskets
  122. Metallurgy Experts - Making A Cooking Pot
  123. Personal best on price with the Kingsford coupon
  124. Homemade lump Q's
  125. Sloppy Joes
  126. RibEye and chili for breakfast in the MotorHome...PRON
  127. BBQ cook off this weekend thinking boneless ribs.
  128. Found a Restaurant Depot
  129. bone in country ribs ...
  130. Wally World knock-off WSM?
  131. NY Strip with porcini rub
  132. jerky
  133. First Stuffed Fatty Help Needed (pron)
  134. New Smoker & Last weekends Cook *pron*
  135. Brisket cook w/ PRON
  136. Awesome! Simply Awesome!
  137. Giveaway: Vertical Chicken Roaster
  138. Chicken Rub Recipe
  139. Ribs on the UDS w/ Pron
  140. Rib Question
  141. Fast and Saucey Chicken (pron)
  142. 4.5#'s of SantaMaria, on new Santa Maria grill, Any ideas?
  143. How exactly do you know
  144. Which Size Country Smoker and where to purchase??
  145. Uds thermo and grate?
  146. Stick it to me...
  147. BBQ Boat?...BoatBQ?
  148. Burnt Ends and Fresh Sweet Corn
  149. pizza
  150. Sizzlepigs UDS is Done
  151. Pancetta meets Steak
  152. Trailer Tire question
  153. Beef Rib Help
  154. Beef Ribs on the Egg
  155. Friday Nights Pizza
  156. Eggwegofest - Eggfest in Oswego, IL (Chicago Area)
  157. UpChuck and off to the Eggfest.
  158. Cross Your Fingers
  159. Converting ECB into a mini UDS
  160. Something I've not tried yet..
  161. What to do what to do
  162. Strip Steak on the egg
  163. A question: Time to cook a fatty
  164. It Must Be In The Air....DrumPit Chuckies
  165. Another UDS Chuck
  166. Advice needed on smoker build
  167. Butt and salmon question
  168. Baby Back Ribs...
  169. Phubar's Saturday Night's Scraps Pron
  170. keris Beans were a hit
  171. First fatty, and spatch on UDS. pron heavy
  172. award winning ribs, arrrr!
  173. Appetizers for the TX game.
  174. more chipotles - more chipotles
  175. First cook on UDS
  176. question about smoking then freezing ribs...
  177. Country Smoker vs. Green Mountain Grills
  178. Chicken Halves and Armadillo Eggs PRON
  179. happy days are here
  180. #1 Butt
  181. First Ingredient...Bacon
  182. When is a recipe not the original?
  183. Brisket and Butts
  184. idea for a stand ?
  185. First Chuckie
  186. TriTip, Beans, Twice baked PRON
  187. Panini Insalata Di Pasta Italiani
  188. UDS break in-ribs n tri-tip
  189. anti-caking agents in K.C.
  190. Beef Ribs
  191. Q-Aid Event (Kookers Kare)
  192. Burger and BBC
  193. Extreme Breakfast Makeover
  194. pulled pork
  195. Shell Steak Question
  196. Couldn't Wait To Grill The Steelhead For Dinner...
  197. Chicken Brine
  198. Pork Shoulder Roast Experiment, Will it be edible?
  199. Rick and Mark...U guys just hadta make chipotles!! Pron
  200. First try at pulled pork
  201. Orchard wood question
  202. Two free tickets to Food Network show taping
  203. Spare Drum?
  204. Cooking for the week....
  205. Bacon
  206. Rotisserie Turkey
  207. Todays cook
  208. vacume sealer
  209. Yet another spare rib pron
  210. cast iron grate warning
  211. spam book
  212. Beans in the chili?
  213. Cooking for fun...
  214. One Ugly Drum Smoker
  215. BGE Help
  216. Weekend smoke
  217. first ever lamb(roast) and on the UDS
  218. bacon wrapped stuffed turkey breasts and ribs
  219. Tacos from nothing...
  220. Well...I finally took the Ceramic plunge
  221. Chuckie for BBQ Beef and Burger Steaks!
  222. New Restauraeurs
  223. High - temp insulation for build
  224. Butts done early
  225. Down on the farm! Major inferno pron.....
  226. Birthday brisket done
  227. ABT's and Pig Candy
  228. Where Meat is King and Smoking's Welcome
  229. Phubar's Sunday/Monday's Scraps Pron
  230. To Each his own Rub...
  231. New hot sauce source
  232. Some Folks wanted the code to these Beans
  233. Butts and Bird
  234. First Pron from the Texas Grill - Veal Ribs and Tri Tip
  235. chicken wings
  236. Fine needle injector?
  237. If Briskets were judged by....
  238. Question about stove gasket?
  239. Wonderful golden juices
  240. first fatties
  241. Alligator
  242. remote thermo help
  243. Cured Pork Chops
  244. Sounds like a deal to me!!!
  245. boneless pork shoulder question
  246. no fire brick available
  247. Big Square Burgers & Tiny Buns
  248. Fair Price?
  249. steak & potato
  250. Tired and True Steak Marinade