P
pharp
Guest
I just got the Work Sharp Ken Onion Edition today. Wow. I have no experience with sharpening (other than ruining a knife on one of those table top pull through sharpeners). Honestly, I was intimidated by it. I figured it looked easy enough for someone that knew what they were doing, but I didn't.
I finally ordered it because I could not find a good alternative. I found one place that does sharpening but it is about a 30 minute drive. I honestly didn't mind because I like supporting local small businesses and I figured why not let a pro do it. They did a solid job, but I noticed my knives didn't seem really "precise." I do not know a lot about knives but in my opinion it seemed like everything I gave them was sharpened like a broadsword. I asked if he could do an angle (like I had read about on here) and he said his machine only had "one angle."
So I bought this. I literally did nothing but follow the quick guide and I sharpened 3 knives in about 10 minutes. My Wusthof slicer, a boning knife made by a local maker, and a $3 kitchen knife I have had for 10 years.
This thing is truly awesome. I would have never known about it if not for the Brethren, so thanks!
I finally ordered it because I could not find a good alternative. I found one place that does sharpening but it is about a 30 minute drive. I honestly didn't mind because I like supporting local small businesses and I figured why not let a pro do it. They did a solid job, but I noticed my knives didn't seem really "precise." I do not know a lot about knives but in my opinion it seemed like everything I gave them was sharpened like a broadsword. I asked if he could do an angle (like I had read about on here) and he said his machine only had "one angle."
So I bought this. I literally did nothing but follow the quick guide and I sharpened 3 knives in about 10 minutes. My Wusthof slicer, a boning knife made by a local maker, and a $3 kitchen knife I have had for 10 years.
This thing is truly awesome. I would have never known about it if not for the Brethren, so thanks!