Smoking Chicken Wings in the Offset

[Jobiz]

We decided to try smoking wings for the first time ever.
So far so good.



I started off making these sorta poor man's Shake N Bake bags.
I put 2 rubs together with some Frank's Wing Sauce and Shook Em Up!






Here they are smoken away.
I plan on crisping them up on the firebox side just before serving time.


Wish Me Luck!

 

[Titch]

Good luck

 

[thirdeye]

Looks good, and at least you can find wings. There is a shortage on wings in my neck of the woods.

 

[Jobiz]

That’s right I forgot about the whole wings shortage thing. We’ve had these in the freezer for quite some time.

 

[Jobiz]

Okay here's the final meal.
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I gotta say they were delicious! Definitely a make-again.

 

[Markov]

They look delicious and I hope you enjoyed!

There is a shortage on wings in my neck of the woods.

I'm happy (even if it is selfish) that for the first time ever that I have more access to something than others.

It is extremely difficult to find good briskets, tri-tips, and ribs around here, especially at a decant price, but I've never struggled to find good wings (even now) in the Buffalo, NY area.

There may be a bit less, and they may have increased in price, but if they were unavailable there would be a revolt here!

 

[Markov]

Okay here's the final meal.

And I gotta say from land of wings, ditch the Ranch, that's for salads. If you must, blue cheese dressing is the way to tame the heat ;-)

 

[Titch]

Okay here's the final meal.
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I gotta say they were delicious! Definitely a make-again.

Awesome:thumb:they look good enough to eat

 

[Stingerhook]

Made for a fine meal Joe.