Wampus
somebody shut me the fark up.
- Joined
- Jun 5, 2009
- Location
- Mooresvi...
HELLLLLOOOOOOOO Q-Talk!
It's been a while since I posted......:icon_blush:
So, I fired up the drum tonight. Cherry and apple for smoke.
Got it rolling around 300 degrees and prepped and put on the yard birds.
Rubbed with Big Wampus's AP rub (basically my sweet & spicy rub without the cayenne).
Pan fried up some asparagus with just a little EVOO, whipped up some mashed taters and rounded it out with some cottage cheese.
Trying to eat healthier, so this was a great meal without all the crap.
And we are also trying to implement a new rule around here too.....no seconds.
With leftover smoked chicken, THAT was a tough one. :becky:
Enjoy!
It's been a while since I posted......:icon_blush:
So, I fired up the drum tonight. Cherry and apple for smoke.
Got it rolling around 300 degrees and prepped and put on the yard birds.
Rubbed with Big Wampus's AP rub (basically my sweet & spicy rub without the cayenne).
Pan fried up some asparagus with just a little EVOO, whipped up some mashed taters and rounded it out with some cottage cheese.
Trying to eat healthier, so this was a great meal without all the crap.
And we are also trying to implement a new rule around here too.....no seconds.
With leftover smoked chicken, THAT was a tough one. :becky:
Enjoy!