First Comp Results

[Nucldo]

Wanted to take a minute and thank all here for helping make my first comp a huge success. I do not post often, but have been reading/studying for a few years and finally had the opportunity to compete. After sitting in the parking lot for about 3 hours waiting for the rain to stop enough to let us to the site at the Chesapeake Jubilee, I finally got started. I had NO CLUE how to set up the area. I had not researched it and did not have the room at home to practice, so it was a bit nerve racking. Once we got set up I felt at home and started prepping and cooking. A HUGE thank you to Theresa of Big Dog BBQ for her help and mentor-ship, I do not think I would have had as much fun or done as well as I did without her. I was very please with the results. We walked in pork at 7th, was .01 points away from walking in Brisket at 11th, 12th in ribs and we do not want to discuss chicken!! Resulted in a finish of 15th of 32 overall. Here are the boxes:

 

[sdbbq1234]

Congrats! Not bad by any means!

BTW, you're hooked now!

wallace

 

[Jason TQ]

Awesome. That chicken looks really good :-D

 

[Jeffm827i]

Congrats!

 

[Theresa B]

Scott did an awesome job...I told him I thought he was trying to pull a fast one at that this wasn't his first rodeo! Was so wonderful to see him get a call at his first comp!

 

[10-8]

Congrats :thumb:

 

[BaggerBill]

It all looks great!

 

[scm1226]

And there goes another one!! Nice results!!! Not to shabby 1st time out. Heck that would be a successful comp in my book.

 

[Ron_L]

Congrats! Nice job!

Very classy of you to help him out, Theresa! BBQ people are the best!

 

[VanBo BBQ]

Great job! Ya'll should feel proud!

 

[Mikeinctown]

Congrats!

Please share your chicken story, because it looks tasty on my screen.

 

[Nucldo]

I would love to share the chicken story, the problem is that the appearance was to only thing good about it. Taste was way too spicy and the skin was like old shoe leather...but is sure did look pretty. It finished 26th of 33 with 2 8's and 4 9's for appearance. That should tell you how bad the taste and texture was!!

 

[Big George's BBQ]

Congrats Food looks Great Ron_L is right- BBQ People are the Best

 

[Blythewood BBQ'er]

Congratulations!

 

[BasedSS]

Congrats! Food looked great. What grill are you using?

 

[Nucldo]

BasedSS I have a custom made pit from a steel company in Alabama:

 

[Head Foolz]

Congratulations! Keep up the desire and don't settle on past success as you are only as good as the results of the next competition!

That said, it appears you have what it takes to achieve a GC or RGC.

 

[BBQ_MAFIA]

Congrats!