boomers bbq
Full Fledged Farker
Let’s see here. I started the cook on my pit boss at 930 P.M at midnight
Grease fire happened- got that taken care of
At 2 A.M. I woke up check my temps and the pit was at 75 (what the)?
I then went out to see what was going on and it went out (it was fairly windy out)
Tried to restart it all was going well but the smoke did not die done it got worse then whoop it made a weird sound saw flames from the door then it went out.
Scared the hell out of me.
Brisket is wrapped in the fridge now.
Going to try to save it in the morning
Probe was still in it when I checked on it and temp was 140
Any ideas on what happened?
Grease fire happened- got that taken care of
At 2 A.M. I woke up check my temps and the pit was at 75 (what the)?
I then went out to see what was going on and it went out (it was fairly windy out)
Tried to restart it all was going well but the smoke did not die done it got worse then whoop it made a weird sound saw flames from the door then it went out.
Scared the hell out of me.
Brisket is wrapped in the fridge now.
Going to try to save it in the morning
Probe was still in it when I checked on it and temp was 140
Any ideas on what happened?