Chile Relleno Breakfast Pie with Bacon Crust

[HogGrog]

I'd eat that for any meal - breakfast, lunch and twice for supper. Really fantastic cook!

 

[DerHusker]

Wow! Now that's a pie for anytime of day. Outstanding job and thanks for sharing the process. BTW I like the flash pic a bit better than the non flash

Thank you Bill. Here's a link for the exact recipe: http://www.bbq-brethren.com/forum/showthread.php?t=219831&highlight=Bacon+Crust

Great idea, and cook! Do you par boil your potatoes, or put them in raw?

Thank you Josh. No I didn't par boil the potatoes but I probably should have just a little as they were just a little al dente.

I'd eat that for any meal - breakfast, lunch and twice for supper. Really fantastic cook!

Thank you HogGrog

 

[Sickboy579]

Looks good

 

[BillN]

Thanks for posting the recipe thread.

 

[Monte Cristo]

Incredible....I like the no flash.

Slice pics look awesome too.

 

[OklaDustDevil]

OMG -- the creativity of that dish is off the charts!!

 

[Kade]

Man that looks excellent