Buttery Smoked Cabbage & Grilled Salmon on Ceder Plank

[Ross in Ventura]

My friends at YC Media and Page Street Publishing sent me this wonderful Cook Book, Secrets To Smoking to try and review

Starting with the Cabbage first.

The fixins.

Hollowed out center of the cabbage put in pancetta, onion, and butter.





On the Egg @ 250* indirect with a drip pan of water, applewood for smoke.

Coming off the Egg 5.5 hrs.

Two peaces of fresh Scottish salmon on a buttered wine soaked Cedar plank.



Seasoned with Dizzy Pig Raging River, Chipotle Rub, Dill and Lemon



Setting on the Grill Grates @ 450*

My that looks good.



The cabbage looks and smells wonderful

Now this was a wonderful and tasty Dinner and well do over and over

Recipe:


Thanks for lookin!

Ross

 

[Big George's BBQ]

Ross I have always loved your salmon but that cabbage really interest me Do you think you could have put that pan on top of the grill grates for indirect How long after you changed to direct for the salmon did it take the egg to get to temp to cook the salmon BTW I just got those grates waiting to try them

 

[Titch]

I don't eat fish,but I am a massive roast Cabbage fan,
Yours looks remarkable, :thumb:

 

[Ross in Ventura]

5.5 hrs. George then I switched to direct

Ross

 

[WhitesideJC]

Holy mole that looks tasty! I love the concept of hollowing out the cabbage.

 

[nsbbqguy]

I've been on a cabbage kick lately and haven't had it that way before, I'll have to add that to my must do list. The Salmon looks awesome too!! Nice job

 

[bluetang]

That is way fine, I will def be doing that cabbage thing, thanky!

 

[code3rrt]

That all looks delicious! Like all the others, I really gotta try the cabbage idea:blabla:, thanks for sharing that Ross.

KC

 

[SGH]

Looks like another winner to me. Awesome job.

 

[jeffreywp1]

Looks great! I thing smoked cabbage is even better the next day for some reason.

 

[cowgirl]

I haven't smoked a head of cabbage in ages and I love the stuff. Yours looks killer Ross! Love your whole cook.. Very nice!!

 

[HeftyB]

I've never seen smoked cabbage before, that looks really good. Even better with grilled salmon next to it.

 

[Phubar]

Buttery cabbage is da bomb!
Nice cook Bossz!