yoder ys640

So I read that old seventeen page or so thread on the weeping ribs method, watched the funky, funky video, and searched the wider web. And yet I have questions. So at the risk of reigniting the old flame war (that was one epic thread—so much “hate”).... 1. I can’t figure from the video what the...

These were dry brined with Naturific Harvest Brine for 24hrs. I also did one with plain salt to compare. They cooked similar but the Harvest Brine ones had an awesome, well-rounded, and complete flavor. It was so spectacular that I didn't want to add any sauce or additional seasoning. Or sides...

It took me 8 years but I have finally reached 100 posts! To celebrate and give back to a community I have learned so much from, I thought I would post my process for making Cast Iron Pan Pizza on the Yoder YS640. Ever since reading this article on making cast iron pan pizza by Kenji Lopez, I...