Recently, I purchased a Kettle and a Kamado, and I must admit, I'd been giving quite a bit of attention to the Kamdo. Yesterday, I smoked some wings on the Kettle and they came out awesome. I seasoned them with some SPG & Bone Sucking' Sauce, and smoked them over some pecan wood for about an...
One of the great perks of working from home is being able to grill some meat for lunch. Today, I grilled a steak on my Weber Kettle and I'm really enjoying it. WHat's your favorite lunch item to throw on the smoker?