smoker tests

Greetings from central Oregon, It's so smokey in these parts one might be able to hang a brisket outside and get some genuine smoke flavor, but I won't try it. Instead, I'm spending hours researching various smokers to replace my Vidalia grill, a gasser which I use with charcoal as an indirect...

The scientist in me would LOVE to do a controlled test between three different kinds of smokers: Electric, Pellet and Charcoal. There is so much discussion on which type of smoker produces the best Q, that someone needs to do this. Alas, I don't have the necessary equipment, but maybe someone...