This past week has been ridiculous. Split-family ops finally come to a head, then a close.
The movers had a task-master of a supervisor:
A trip to the base commissary lead me to the meat section, where I found beef ribs cut flanken style... thick, too... like 1/4 inch! To me, that means...
Today's plan of attack materialized throughout the course of running errands late yesterday morning. I needed some roasted rice powder to make more Larb (Thai meat salad), so I stopped off at the oriental grocery store "downtown." There, I discovered some kalbi beef marinade.
I've been...