This is a process thread, folks. Fun starts tomorrow (Fri, 26 Mar) with the cook on Sat, 27 Mar.
Found Calking's Mutton Biryani post from April 2012 to be really helpful.
Discovered a couple of really good YouTube videos on the subject, too.
- Pressure Cooker Mutton Biryani
- Hyderabai...
Holy Smokes! It's been a really fun weekend, and it's not quite over.
Saturday, I opened the fridge for lunch and just went nuts:
- First came Earl Campbell Cheddar Hot Links on the grill (as I cooked up some beef sausages for the girls)
- Then, I found really good flour tortillas from La...