hdd

Happy Sunday, Pharkers and Pharkettes! Yesterday's overtime work lead to storms approaching as I wanted to light the grill for dinner. I waited out the first squall line and broke out the Oakridge 50/50 mix of Carne Crosta w/ Santa Maria. As I considered the ribeye timeline, I got the...

I saw it months ago, but didn't tag it. Searching for it is only making me hungrier. There is a thread that shows the marinade in HDD and EVOO, with a dusting of HDD, then cooking, then another layer of HDD (instead of sauce) I'd swear it was Moose that posted it, but I could be wrong. Help...