beef short rib

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    These Beef Short Ribs Turned Out Awesome w/ Mexican Street Corn and Brussel Sprouts

    https://youtu.be/PfMg1465Gao Ingredients: Beef Short Ribs Hot Sauce (dealer's choice) Bad Byron’s Butt Rub Salt Method: Rub rib with hot sauce. Rub rib with butt rub and salt. Preheat smoker to roughly 275°F - 300°F for around 4 hours or until tender. The beef rib is done when the...
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    • beef ribs beef short rib mexican street corn smoked beef ribs
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