SmittyJonz
somebody shut me the fark up.
- Joined
- Jul 17, 2013
- Location
- Burleson Tx
Post your favorite(s) recipe. I need some ideas
More please - I wanna try 3-4-5-6 and see what I like.
Blu's Red Pig Juice
1/4 cup Cider Vinegar
1/2 cup Ketchup
1/2 cup Water ( Sub Stock if desired)
3 tbl Brown sugar
1 tea sp Chili Powder
1 tea sp Salt
1/2 tea sp Black Pepper
1 Table sp Diablo jalapeno Mustard ( Sub 3 rings Pickled Jalapeno fine mince & yellar mustard)
pinch of Cayenne or to taste
1 Table sp red pepper flakes
Dissolve the salt and sugar in the Vinegar/ Water add remaining ingredients whisk to combine and bottle let stand 2-3 hrs.
I use the Shack Attack sauce posted here by Boshizzle - I suits my tastes perfectly!
http://www.bbq-brethren.com/forum/showthread.php?t=136085