***SPECIAL*** Discussion Thread -> "Farking Double Cheeseburger" Throwdown (Entries and Quality ON TOPIC *CLEAN* Discussion Only)

[CharredApron]

Official Entry, My New Hoppy Meal

Please accept this as my official entry into The "Farking Double Cheeseburger" TD

I started out today, Friday, with a TGIF theme. I wanted to have a hopping good time. What better way to end the day than with a Hoppy Meal. My day progressed downhill from there. I present my version of " The Hoppy Meal"

Started with 100% pure all Rabbit, Rabbit. No Fillers!



Since this was a Farking Double Cheeseburger Throwdown, I needed double meat so I chose Pork, !00% pure all Pork, Pork. No Fillers!



Double meat, double cheese, double bacon, and 2 buns, top and bottom!

My polling pic if you please!



Wait, this isn't over yet, for a complete blow byblow of the entire thread look here! http://www.bbq-brethren.com/forum/showpost.php?p=2822407&postcount=1

Thanks for lookin. There will be more I promise. A whole month.........really?
:clap2:

 

[deguerre]

I quit.:grin:

 

[Ron_L]

Finally! An entry in the Entries and Quality ON TOPIC thread!

Nice first shot, Jed!

 

[Diesel Dave]

:hail: Great first volly

 

[deguerre]

I gots three outta three quality on topic posts. :bow:
Do I win a prize?

























Ohhhhhhhhhhhh chit. Think I just ruined it...

 

[Happy Hapgood]

Looking Goood!

 

[bigabyte]

Heck yeah!:hungry:

 

[peeps]

Would a stuffed burger need to be 2 stuffed patties or would 1 stuffed patty be ok since it is made from 2 patties?

 

[bigabyte]

Would a stuffed burger need to be 2 stuffed patties or would 1 stuffed patty be ok since it is made from 2 patties?

You can mix and match your patty designs however you like so long as it is two patties in the end presented as a "Farking Double Cheeseburger".:thumb:

 

[peeps]

You can mix and match your patty designs however you like so long as it is two patties in the end presented as a "Farking Double Cheeseburger".:thumb:

so this sounds like a single stuffed would need to be disassembled to be presented as a double cheeseburger?

 

[bigabyte]

so this sounds like a single stuffed would need to be disassembled to be presented as a double cheeseburger?

Now I'm confused, but that is perfectly normal.

Not sure I get the need for disassembling.

If you were asking if one of the patties could be stuffed, and the other not stuffed, then yes, that is fine because it is two patties.

 

[peeps]

OK, lets break down a stuffed burger...

Layer 1: patty #1
Layer 2: stuffing
Layer 3: patty #2

Form patty #1 with patty #2 to make a single stuffed burger.

So, since a single stuffed burger is formed from 2 patties, would additional beef (making it technically a triple or quadruple) be required to be considered a double cheeseburger since it already consists of 2 patties formed into one but clearly not just a large single patty?

 

[Shagdog]

Peeps, I think once you combine the 2 patties, that it becomes one patty, so you would need 2 stuffed patties made from 4 regular patties to have a double farking cheeseburger.

 

[peeps]

Peeps, I think once you combine the 2 patties, that it becomes one patty, so you would need 2 stuffed patties made from 4 regular patties to have a double farking cheeseburger.

unless I disassemble :wink:

 

[bigabyte]

Wow. I think I made sense of it. I might even understand why you would ask.

I'll move to PM in case you don't want to give too much away, then figure it out from there.

 

[Diesel Dave]

Peeps just likes to make things difficult. :tsk:

 

[buccaneer]

Guerry would know what to do:tape:

 

[Ron_L]

unless I disassemble :wink:

I think the hip coolinary word is "deconstructed" :-D

I think you guys are overcomplicating this TD. A double cheeseburger has two separate patties, stuffed or not.

 

[bigabyte]

I think he might just be asking if he can use something to hold the stuffing in between the patties as it cooks, and then removed later to expose the layers of patty, stuffing, patty. I think he is asking if he can use the patties themselves to hold in the stuffing during the cook, then separate them after the cook to get basically a similar effect to wrapping the patty/stuffing layers and then unwrapping after they are cooked.

Or I could be way off.

 

[Ron_L]

I think he might just be asking if he can use something to hold the stuffing in between the patties as it cooks, and then removed later to expose the layers of patty, stuffing, patty. I think he is asking if he can use the patties themselves to hold in the stuffing during the cook, then separate them after the cook to get basically a similar effect to wrapping the patty/stuffing layers and then unwrapping after they are cooked.

Or I could be way off.

Now you're overcomplicating it :becky:

I read it as "Can I make a juicy lucy and have it count as a double?" (highly simplified). In other words, a single stuffed patty. That's not a double.