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Unread 01-31-2011, 08:46 AM   #16
Big George's BBQ
somebody shut me the fark up.

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They look Great
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Unread 01-31-2011, 08:53 AM   #17
Babbling Farker

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Nice job What was the ratio of meat to sausage ?
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Unread 01-31-2011, 09:56 AM   #18
is One Chatty Farker

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Nice Burgers! Nice Kettle too..enjoy the new toy!
Weber(Go Anywhere, Smokey Joe, "Smoker Joe", 22.5" Kettles, Gasser, Q100, Q200, (2)22.5" WSM, (1)18.5" WSM (1) 14.5" WSM), UDS (Weber lid), Rib-O-Lator. BLACK thermapen...and a YELLOW one too!!

Everything I cook is judged by SIX!!

Daddy and Me BBQ Competition Cooking Team
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Unread 01-31-2011, 01:16 PM   #19
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Originally Posted by 1FUNVET View Post
Nice job What was the ratio of meat to sausage ?
1/1, one patty beef one patty sausage. Sausage was a bit overpowering so next time I think ill mix it in a 2 or 3 to 1 ratio.
Lang 84 Deluxe / 18.5 wsm / 22.5 WSM / 22.5 Gold Kettle / UDS /
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