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BBQ Brethren Throwdowns Join us in the backyard for a fun weekly contest and show off your BBQ creations! New categories are posted each week. Winners earn bragging rights, a Throwdown Certificate, and the chance to choose the next week's category. Fun people only please! If you take this too seriously you will have to leave the party until you are fun again.


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Old 01-28-2011, 08:28 PM   #46
BBQ Grail
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Evian

Naive

Coincidence? I think not...
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Old 01-28-2011, 10:33 PM   #47
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Free range chicken is okay but if you want to qualify you'll need to prove that the greens were raised with filtered Evian water. Also the carrots must be grown in organic soil and the farmer can only grow 10 carrots per acre of land to avoid overcrowding and mass produced conditions. It's more about the life that the carrot had than the amount of carrot produced.
See, this is the reason why my non-entry wouldn't stand a chance in CA. You need a farkin' degree in environmental studies to open a restaurant...
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Old 01-28-2011, 11:17 PM   #48
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Originally Posted by zydecopaws View Post
See, this is the reason why my non-entry wouldn't stand a chance in CA. You need a farkin' degree in environmental studies to open a restaurant...
I'm moving to where you live...

BING "Battle ground washington, restaurant, vegetarian" and you get this place...

This is one vegetarian place I'd eat at...
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Old 01-28-2011, 11:54 PM   #49
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Originally Posted by BBQ Grail View Post
I'm moving to where you live...

BING "Battle ground washington, restaurant, vegetarian" and you get this place...

This is one vegetarian place I'd eat at...
That place ain't vegetarian. And I'm pretty sure they serve "alternative" meats, even though they claim it is chicken.

But if you insist, I'll phone in a reservation for you if you're ever in the area...
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[SIZE=2]Webers up the wazoo, a bunch o' Pyromids, Bubba Ho-Keg, and [URL="http://noexcusesbbq.com/archives/2987"]the CrockaQue[/URL][/SIZE]
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Old 01-29-2011, 12:02 AM   #50
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I thought we were headed up there, road trip! I will have dinner with my friend in Vancouver when you guys dine there though. I think we will grab burgers and ales. Good luck.
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Old 01-29-2011, 12:40 AM   #51
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I thought we were headed up there, road trip! I will have dinner with my friend in Vancouver when you guys dine there though. I think we will grab burgers and ales. Good luck.
I'm beginning to think it was not a good choice to put Smokejumper in charge of our road trip...
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Old 01-29-2011, 12:45 AM   #52
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I'm beginning to think it was not a good choice to put Smokejumper in charge of our road trip...
Does I-5 go through Vietnam on its way north?
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MOINK Ball Wizard and ALF Award Recipient[/COLOR][/B]
[SIZE=2]Webers up the wazoo, a bunch o' Pyromids, Bubba Ho-Keg, and [URL="http://noexcusesbbq.com/archives/2987"]the CrockaQue[/URL][/SIZE]
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Old 01-29-2011, 01:15 AM   #53
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I think we were gonna take a longer route to get to Vancouver through Vietnam. Boats were to be involved.
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Old 02-03-2011, 05:28 PM   #54
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Thought about entering my most recent experiment in this but, not sure...
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Inventor of[B]:[/B][COLOR=black] [URL="http://www.bbq-brethren.com/forum/showpost.php?p=1273411&postcount=1"][B]3BGB![/B][/URL][B] , [/B][URL="http://www.bbq-brethren.com/forum/showpost.php?p=1284334&postcount=1"][B]Shigen![/B][/URL][B] , & [/B][URL="http://www.bbq-brethren.com/forum/showpost.php?p=1387858&postcount=1"][B]Bacone Scotch Egg Sundae![/B][/URL][/COLOR]
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Old 02-03-2011, 06:47 PM   #55
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Oh why not? They LOOK good.
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Old 02-03-2011, 07:05 PM   #56
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Quote:
Originally Posted by BigButzBBQ View Post
Thought about entering my most recent experiment in this but, not sure...
And it isn't like they contain gizzards or other offal...
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[I][COLOR=Red]BBQ, no excuses! Who cares about the weather?[/COLOR][/I]
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MOINK Ball Wizard and ALF Award Recipient[/COLOR][/B]
[SIZE=2]Webers up the wazoo, a bunch o' Pyromids, Bubba Ho-Keg, and [URL="http://noexcusesbbq.com/archives/2987"]the CrockaQue[/URL][/SIZE]
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Old 02-03-2011, 07:20 PM   #57
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or fish heads, although I notice that there are no sprouts, perhaps sprouts are not available in winter in Northern Wisconsin.
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Old 02-03-2011, 07:30 PM   #58
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Doing the picture and description is going to be the easy part, coming up with a whole story to go along with it... that doesn't offend anyone....
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Inventor of[B]:[/B][COLOR=black] [URL="http://www.bbq-brethren.com/forum/showpost.php?p=1273411&postcount=1"][B]3BGB![/B][/URL][B] , [/B][URL="http://www.bbq-brethren.com/forum/showpost.php?p=1284334&postcount=1"][B]Shigen![/B][/URL][B] , & [/B][URL="http://www.bbq-brethren.com/forum/showpost.php?p=1387858&postcount=1"][B]Bacone Scotch Egg Sundae![/B][/URL][/COLOR]
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Old 02-03-2011, 07:45 PM   #59
zydecopaws
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Wait, you expect to come up with a story for this TD that doesn't offend anyone? This is the "My California BBQ" TD, what would it be without offended people threatening to bring out the lawyers?
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[I][COLOR=Red]BBQ, no excuses! Who cares about the weather?[/COLOR][/I]
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[SIZE=2]Webers up the wazoo, a bunch o' Pyromids, Bubba Ho-Keg, and [URL="http://noexcusesbbq.com/archives/2987"]the CrockaQue[/URL][/SIZE]
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Old 02-03-2011, 08:19 PM   #60
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Wait, you expect to come up with a story for this TD that doesn't offend anyone? This is the "My California BBQ" TD, what would it be without offended people threatening to bring out the lawyers?
"California" being the key word here...
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