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Competition BBQ *On Topic Only* Discussion regarding all aspects of Competition BBQ. Experiences competing or visiting, questions, getting started, Equipment, announcements of events, Results, Reviews, Planning, etc. Questions here will be responded to with competition BBQ in mind.


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Unread 01-28-2011, 03:33 PM   #166
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I haven't read the entire thread but I am going to call out whoever claims there is a list. I think its a bunch of crap.
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Unread 01-28-2011, 03:40 PM   #167
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I want to see who's going to publish that list!
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Unread 01-28-2011, 03:42 PM   #168
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I would imagine, prior to any controversy, SRF would have been glad to produce a list.. It's a marketing tool if they are successful.
Now? Maybe not so much.

Btw the inquiry I made to SRF yesterday morning was never answered by them.
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Unread 01-28-2011, 03:44 PM   #169
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Quote:
Originally Posted by ique View Post
YEAH! Who is on that List!

That is damn funny.
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Unread 01-28-2011, 03:51 PM   #170
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Quote:
Originally Posted by roksmith View Post
I would imagine, prior to any controversy, SRF would have been glad to produce a list.. It's a marketing tool if they are successful.
Now? Maybe not so much.

Btw the inquiry I made to SRF yesterday morning was never answered by them.
anyone know if SRF has ever visited this forum and thus might have even seen the thread?
if not, they should still be more than willing to offer their prior customer list.
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Unread 01-28-2011, 03:54 PM   #171
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Quote:
Originally Posted by Jorge View Post
I want to see who's going to publish that list!


Yeah, me too.
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Unread 01-28-2011, 04:26 PM   #172
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I doubt any company is going to publically list who their customers are unless they have expressed, written consent from those customers to do so. Marketing tool or not, publishing information about some one, even if it's true, is violation of that person's privacy. I'm not saying it's illegal, but it's bad form, and opens you up to litigation at worst, and a lost customer at best. They just don't do it. I know of one team who was in the chase who is sponsored by SRF, so I'm sure that would be published, but I only know they are his beed sponsor, not pork.

So we've established that if it's not labeled as a "Boston Butt" when sold, it's not legal, making a collar not legal. Are you going to want to see a list of those who used "pork shoulder butts" and dethrown them as well? Just as illegal from what I've read. Any one here willing to say that the pork you use, in competition is sold to you as either a "Boston butt," "Picnic," or "whole shoulder?"

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Unread 01-28-2011, 04:48 PM   #173
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Quote:
Originally Posted by dmprantz View Post
I doubt any company is going to publically list who their customers are unless they have expressed, written consent from those customers to do so. Marketing tool or not, publishing information about some one, even if it's true, is violation of that person's privacy. I'm not saying it's illegal, but it's bad form, and opens you up to litigation at worst, and a lost customer at best. They just don't do it. I know of one team who was in the chase who is sponsored by SRF, so I'm sure that would be published, but I only know they are his beed sponsor, not pork.

So we've established that if it's not labeled as a "Boston Butt" when sold, it's not legal, making a collar not legal. Are you going to want to see a list of those who used "pork shoulder butts" and dethrown them as well? Just as illegal from what I've read. Any one here willing to say that the pork you use, in competition is sold to you as either a "Boston butt," "Picnic," or "whole shoulder?"

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Unread 01-28-2011, 05:31 PM   #174
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...so has anyone tried the SRF Kurobuta Pork Spareribs?

What if I roll into town with these trimmed down?

http://www.premierproteins.com/Berks...Point-Pork.asp



Just sayin'
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Unread 01-28-2011, 06:34 PM   #175
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They weigh 5 lbs?



Quote:
Originally Posted by dmprantz View Post

So we've established that if it's not labeled as a "Boston Butt" when sold, it's not legal, making a collar not legal. Are you going to want to see a list of those who used "pork shoulder butts" and dethrown them as well? Just as illegal from what I've read. Any one here willing to say that the pork you use, in competition is sold to you as either a "Boston butt," "Picnic," or "whole shoulder?"

dmp
Yup, a pork shoulder butt is just as illegal as a collar butt.
The rule should probably read:
Any 5 lb or larger cut of meat originating from the pork shoulder primal.
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Unread 01-28-2011, 06:55 PM   #176
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Quote:
Originally Posted by ique View Post
I say yes.

to heck with pork collars I gotta get my hands on one of those knives...can you tell me who makes it? Sorry to hijack
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Unread 01-28-2011, 07:32 PM   #177
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It is a nice knife
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Unread 01-28-2011, 08:20 PM   #178
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Quote:
Originally Posted by dmprantz View Post
I doubt any company is going to publically list who their customers are unless they have expressed, written consent from those customers to do so. Marketing tool or not, publishing information about some one, even if it's true, is violation of that person's privacy. I'm not saying it's illegal, but it's bad form, and opens you up to litigation at worst, and a lost customer at best. They just don't do it. I know of one team who was in the chase who is sponsored by SRF, so I'm sure that would be published, but I only know they are his beed sponsor, not pork.

So we've established that if it's not labeled as a "Boston Butt" when sold, it's not legal, making a collar not legal. Are you going to want to see a list of those who used "pork shoulder butts" and dethrown them as well? Just as illegal from what I've read. Any one here willing to say that the pork you use, in competition is sold to you as either a "Boston butt," "Picnic," or "whole shoulder?"

dmp
i don't think that has been established.

they can't post a list unless explictly consented. BUT,

earlier in this thread it was stated that, when called, they have given names of teams using this peice from them.

therefor, THE LIST, could be garnered from them quite easily. without any legal implications. now, you'd only have to trust the source that called and posted the names.

personally, i don't give a fark.

picnic is a part of a shoulder

butt is a part of a picnic.

therfor a part of a butt, over 5#'s is legal.

maybe the rule should read, ANY whole part of the pig over 5 pounds.

i guess MANY cooks would still choose the butt because it is excellent.

then again, perhaps not...
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Unread 01-28-2011, 08:24 PM   #179
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Quote:
Originally Posted by Smokin' Joe View Post
to heck with pork collars I gotta get my hands on one of those knives...can you tell me who makes it? Sorry to hijack
i'm sure it's a henckels or wustoff.

them IQUE chef guys aint farkin around.
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Unread 01-28-2011, 08:28 PM   #180
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Quote:
Originally Posted by Smokin' Joe View Post
to heck with pork collars I gotta get my hands on one of those knives...can you tell me who makes it? Sorry to hijack
Quote:
Originally Posted by roksmith View Post
It is a nice knife
Its a 14" Glestain Beef Slicer.

http://www.knifemerchant.com/product.asp?productID=6498

Slightly over the top.

The 12" is a bit more practical and more reasonably priced

http://www.knifemerchant.com/product.asp?productID=6349
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