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Competition BBQ *On Topic Only* Discussion regarding all aspects of Competition BBQ. Experiences competing or visiting, questions, getting started, Equipment, announcements of events, Results, Reviews, Planning, etc. Questions here will be responded to with competition BBQ in mind.


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Unread 01-22-2011, 02:52 PM   #1
harley
Found some matches.
 
Join Date: 01-21-11
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Default New to The BBQ Brethren - Smoked to the Bone BBQ Comp


2011 Competition Update - May 27/28th
The Gloucester Fair STTB Competition in Ottawa, Ontario CANADA is pleased to announce that the prize board for the 2011 Smoked to the Bone BBQ Competition will be $10,000CDN
Entry fees are $250CDN per team.
Early Bird fees paid before May 1st will receive a $25 discount.
Amateur costs are $50 with an additional fee of $25 should they wish to participate in the mentoring program.
Paid 2011 CSBBQA members will receive a further $25 discount on either the Professional or Amateur registrations.
The Smoked to the Bone BBQ Competition is the first stop on the CSBBQA point’s accumulation. Last year the Association sent teams to The Jack as well as the Best of the Best, this year we hope to include the American Royal.
Enter at http://www.gloucesterfair.ca/programs/bbq/bbq.htm
Sanctioned by the Canadian Southern BBQ Association

For more info on the CSBBQA please see http://canadiansouthernbbq.com/Canad...uthern_BBQ.php
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Harley Bloom, President, Canadian Southern BBQ Association, www.csbbqa.com
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Unread 01-22-2011, 04:44 PM   #2
monty3777
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Is it just me, or is anyone else surprised that the name harley was still available?????

Looks like a cool contest. All the best.
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John 21:9
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