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Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, Equipment and just outdoor cookin' in general, hints, tips, tricks & techniques, success, failures... but stay on topic. And watch for that hijacking.


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Unread 01-18-2011, 10:25 AM   #1
Phubar
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Default Phubar's Wild Chicks n Tender Loins Pron

A Phew days ago Brother Dennessey and I went to a Phriend's house to pick up some wild chicken and wild duck.

Dennessey also bought some pork tenderloins and asked me if I could make some for his parents and him...just dropped the batch at his parents place.

I haven't really tasted the chicken yet...I pulled them out of the UDS too soon.
Didn't had a probe in it and went by looks.
It was kinda late yesterday so I didn't threw them bacl on the grill...I just cooked them Phurther in the oven and it all looks good!
These chicks need some more time then normal chicks.
I'll try to show a detailed pic later on.

Also smoked the last Anasazi beans I got Phrom CowGirl and I made a smoked bouillon/stock out of the bones of lamb I smoked last Phriday.






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Unread 01-18-2011, 10:26 AM   #2
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amazing as per usual.
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Unread 01-18-2011, 10:27 AM   #3
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I was led to believe that there would be wild chicks in this thread. i feel ripped ophph.

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Unread 01-18-2011, 10:29 AM   #4
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^^^What he said...there's some great looking food in here, but I've seen chicks going wilder on late night TV commercials than what I've seen in here.
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Duh.
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Unread 01-18-2011, 10:35 AM   #5
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Phorgot these pics...



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Unread 01-18-2011, 10:43 AM   #6
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Nice....... still waiting for the "wild chicks" .......... Just saying
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Unread 01-18-2011, 12:58 PM   #7
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Very very NICE
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Unread 01-18-2011, 01:24 PM   #8
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Looking mighty fine there!
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Unread 01-18-2011, 01:27 PM   #9
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mighty tasty looking eats.
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Unread 01-18-2011, 01:37 PM   #10
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Unread 01-18-2011, 03:13 PM   #11
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Default about the beans

It looked like berries in the beans? Special herbs?
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Unread 01-18-2011, 03:29 PM   #12
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very good Phu
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Unread 01-18-2011, 06:25 PM   #13
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Looks great.. How did you season and cook the beans?
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Unread 01-18-2011, 06:39 PM   #14
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Looks exceptional! Nice job!
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Unread 01-18-2011, 08:10 PM   #15
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Nothing I can say that hasn't already been said. Once again nice work. I love the color of the meat.
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