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Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, equipment and outdoor cookin' . ** Other cooking techniques are welcomed for when your cookin' in the kitchen. Post your hints, tips, tricks & techniques, success, failures, but stay on topic and watch for that hijacking.


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Old 04-05-2016, 10:37 PM   #1
Q Junkie
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Join Date: 07-07-12
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What's that Hun? Need to clean out the fridge?
Lay you're weary head to rest.

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Old 04-05-2016, 10:40 PM   #2
tom b
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Looks good, a little TT and some green chili idk but I'd hit that
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Old 04-05-2016, 10:53 PM   #3
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Every time I walked by the fridge I thought "I better eat this before it gets funky"

Too late.
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(2) Vintage Kamado's
Master Built Electric Smoker (with a window)
Built in Bull BBQ Gasser
Mini WSM
22.5" Weber OTS
22.5" OTG Blue
22.5 OTG
Anova Sous Vide
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