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Unread 11-26-2010, 02:06 PM   #1
Knows what a fatty is.
Join Date: 09-28-10
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Default question: spatchcocked turkey -> upper rack or lower rack in UDS?

those using the UDS where did you place your turkey?
UDS: - Gasser: Model BQ06042-1
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Unread 11-26-2010, 09:05 PM   #2
is one Smokin' Farker

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I always use my lower rack, works fine.
Red Performer 1993
Green Performer 1998
22.5 OTG
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Mini WSM
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Unread 11-26-2010, 10:02 PM   #3
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I put a foil drip pan on the lower rack with the turkey on the upper rack (Weber lid mod).
Dave Compton
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Possibly the only judge ever to get an award from a bunch of cooks

UDS 075 UCB WSM and a bunch of other stuff.
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