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11-27-2010, 04:08 PM
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Moderator Emeritus
  
Join Date: 04-08-04
Location: Marianna, FL
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Thanks for all the great Turkey recipies and holiday threads
I was out of town for Thanksgiving and got way behind on my Brethren time.
I started to compliment all the great turkey threads, but soon realized that it would take till Christmas to give credit to all of them  So, this is a collective "THANK YOU" for all the folks who shared their holiday cooking with us!!!! That spirit is what makes the Brethren special. Well Done Brothers and Sisters. TIM
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"Flirtin' with Disaster" BBQ Team (RETIRED) FBA and KCBS Cook and Judge. Former owner of a WSM, a Smokey Joe, a Charbroil Commercial gasser (junk), and the legendary "StudeDera". Now cooking with a FEC100, a Traeger Lil' Tex, and a Fast Eddy PG500 Proud Pellet guy cooking on real wood.
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