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Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, Equipment and just outdoor cookin' in general, hints, tips, tricks & techniques, success, failures... but stay on topic. And watch for that hijacking.


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Unread 09-21-2007, 05:26 AM   #76
FatDaddy
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Ill smoke one and fry one and probably a few chickens on C. Hens. hopefully we are having our first thanksgiving at our house. but depends on our families. if not i tote everything to my moms and cook there. Im ready for fall to get here.. i love some fried turkey.
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HALF DIAMOND RANCH BBQ

Home made 5' reverse flow smoker
Lg BGE
WSM 18.5
WSM 22.5
Weber Kettle 22 1/2" silver series
Weber Copper Smokey Joe Gold 14.5"
GPS trackable RED super fast thermopen

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