MMMM.. BRISKET..
The BBQ BRETHREN FORUMS.  



Our Homepage Donation to Forum Overhead Welocme Merchandise Associations Purchase Subscription Amazon Affiliate
Go Back   The BBQ BRETHREN FORUMS. > Discussion Area > Q-talk

Notices

Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, equipment and outdoor cookin' . ** Other cooking techniques are welcomed for when your cookin' in the kitchen. Post your hints, tips, tricks & techniques, success, failures, but stay on topic and watch for that hijacking.


Reply
 
Thread Tools
Old 11-08-2010, 02:09 PM   #16
Arlin_MacRae
somebody shut me the fark up.
 
Arlin_MacRae's Avatar
 
Join Date: 04-14-04
Location: Choctaw, OK
Default

OK, that one's going to get tried!
__________________
Arlin MacRae

Primo Oval Junior, Traeger Model 075 Pellet Pooper, Big Chief, Kingfisher Kooker 14" gas/wood combo, PBC Brethren Edition, Pit Boss NASCAR Tailgater
Home Brewer, Murderer of Squirrels, Armadillo Inspector
Flaming Pig Head Mod
Certified KCBS Master BBQ Judge
Arlin_MacRae is offline   Reply With Quote




Old 11-08-2010, 02:28 PM   #17
deguerre
somebody shut me the fark up.

 
Join Date: 07-15-09
Location: Memphis, TN...Formerly of Decatur, AL
Default

I'd say you definitely nailed that!
__________________
Guerry
[FONT=Book Antiqua]Pit Beeatch for Team Munchkin[/FONT]
[FONT=Book Antiqua][B]Avatar by Northwest BBQ
[/B][/FONT]"...In nature, there are predators. I believe the common denominator of the universe is not harmony, but chaos, hostility and murder..." Werner Herzog
deguerre is offline   Reply With Quote


Old 11-08-2010, 03:55 PM   #18
LMAJ
somebody shut me the fark up.

 
LMAJ's Avatar
 
Join Date: 07-01-07
Location: Southeastern Pa
Default

Thanks guys. Blame it on Jon.
LMAJ is offline   Reply With Quote


Old 11-08-2010, 04:31 PM   #19
Johnny_Crunch
Babbling Farker

 
Join Date: 04-03-10
Location: Cypress TX
Default

wow, those look amazing!
__________________
J Crunch
Johnny_Crunch is offline   Reply With Quote


Old 11-08-2010, 06:13 PM   #20
Gore
Phizzy

 
Gore's Avatar
 
Join Date: 10-05-08
Location: Hiding out from blood suck ghost snake gods, Nazis and scrap iron chefs trying to harvest body parts
Name/Nickname : Gore (surprise!)
Default

Great breakfast(s)!
__________________
Assistant to a Mad BBQ Scientist (and a squirrel): Primo Oval XL, Small Offset, Gasser, Optigrill, UBS
"I love everything about the pig, even the way she walks." -- Spanish proverb
(\__/)
(='.'=) This is the rabbit baby. Invests him in yours signature,
(")_(") and the help rabbit baby takes over control of the world!
Hmmmm, I wonder, WWGALD? Avatar courtesy of Grillman and NorthwestBBQ

Promoted by Bigabyte to "Idiot #1" , and dubbed "Phizzy" by Sir Ron.
Gore is offline   Reply With Quote


Old 11-08-2010, 07:29 PM   #21
Phesant
Babbling Farker
 
Join Date: 08-24-08
Location: Appleton, Wi
Default

Nice......... MMMMMMMMMMMMMMMM.......mmmmmmmmmmmmmmmm
__________________
Ken

WSM
Char-Griller Super Pro w/SFB
Grill Sargent
Turkey / Fish Fryer
Weber Ranch Kettle "Lucky Girl" (A Stamp, 1979), [COLOR=darkorange][B]ORANGE THERMAPEN[/B][/COLOR]
[COLOR=black]Proud member of the Zero's :thumb:[/COLOR]
Phesant is offline   Reply With Quote


Old 11-08-2010, 10:07 PM   #22
NorthwestBBQ
somebody shut me the fark up.
 
Join Date: 06-28-09
Location: Everett, WA
Default

Yummmmmm....<---Red Robin singer.
NorthwestBBQ is offline   Reply With Quote


Old 11-09-2010, 12:40 AM   #23
Landshark
Found some matches.
 
Join Date: 07-08-10
Location: Sonora, CA
Default

Looks delicious!
Landshark is offline   Reply With Quote


Old 11-09-2010, 07:13 AM   #24
Hoggin The Smoke BBQ
Is lookin for wood to cook with.
 
Hoggin The Smoke BBQ's Avatar
 
Join Date: 11-06-10
Location: Winter Haven Fl
Default

Beautiful. The best fatties are WRAPPED fatties




Ron
Hoggin The Smoke BBQ is offline   Reply With Quote


Old 11-09-2010, 07:54 AM   #25
Garyclaw
Babbling Farker
 
Join Date: 08-05-09
Location: NE OH-IO
Default

L-M, you are now a weaver of pork! Nice job.
__________________
Gary
____________________________________

Big BarBChef built in to the Outdoor Kitchen, 2 Weber kettles, 1 UDS, Little Chief Electric, 2 Propane Fish Cookers/Turkey Fryers,
a swinging grate over my [COLOR=red]Fire pit,[/COLOR][COLOR=black] Big Pig Cooker, SJS, Big Easy Oil Less. Blackstone Pizza Oven[/COLOR]

"Nice talkin' to ya" :yo:
Garyclaw is offline   Reply With Quote


Reply

Similar Threads
Thread Thread Starter Forum Replies Last Post
How to do a bacon weave... King Q-talk 10 06-28-2011 04:54 AM
bacon weave?? NFLNative Q-talk 7 12-20-2010 06:26 AM
My first Bacon Weave MOS95B Q-talk 18 05-30-2010 09:10 AM
Bacon Weave NorthwestBBQ Q-talk 19 10-12-2009 04:46 PM
Bacon Weave! BBQ Grail Q-talk 38 01-09-2008 07:10 PM

Thread Tools

Posting Rules
You may not post new threads
You may not post replies
You may not post attachments
You may not edit your posts

BB code is On
Smilies are On
[IMG] code is On
HTML code is Off

Forum Jump


Forum Custom Search: Enter your Search text below. GOOGLE will search ONLY the BBQ Brethren Forum.
Custom search MAY not work(no display box) in some configurations of Internet Explorer. Please use compliant version of Firefox or Chrome.







All times are GMT -5. The time now is 04:20 AM.


Powered by vBulletin® Version 3.8.8
Copyright ©2000 - 2024, vBulletin Solutions, Inc.
2003 -2012 © BBQ-Brethren Inc. All rights reserved. All Content and Flaming Pig Logo are registered and protected under U.S and International Copyright and Trademarks. Content Within this Website Is Property of BBQ Brethren Inc. Reproduction or alteration is strictly prohibited.
no new posts